Alfajor Turimar Chocolate
Packaged product Boissons Turimar
Alfajor Turimar Chocolate contains 160 kcal per 100 g. A serving, 40.0 g (40 g) provides about 64 kcal.
Roughly 56 % of its calories come from carbohydrates, with 33 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in boissons on FoodFactly, where the median is 400 kcal per 100 g across 147 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat | not reported | |
| Sodium L | 5 600 mg | 243 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 56 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the lowest quarter of boissons (median 6,1 g)
- Sugars6 gin the lowest quarter of boissons (median 34,9 g)
- Fat6 gin the lowest quarter of boissons (median 14,3 g)
- Sodium5 600 mgin the top quarter of boissons (median 113 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Turimar
- Barcode
- 77909923
- Quantity
- 38g
- Label serving
- 40.0 g
- Category
- Alfajores
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La recova La Recova | 166 | 2 g | 22 g | 7,6 g |
| Alafor de fruta Jorgito | 182 | 16 g | 37 g | 3,4 g |
| Alfajor mousse sabor fresas Cerro Azul | 190 | 1,2 g | 26 g | 9 g |
| Choco Arroz Blanco DL Choco Arroz | 99 | 1,4 g | 12 g | 5 g |
| Alfajorcito Punta Ballena | 99 | 1,3 g | 13 g | 4,7 g |
| Alfajor guolis Guolis | 223 | 3,8 g | 34 g | 9,1 g |
| Mini alfajor relleno de Dulce de leche 9 de Oro | 238 | 4 g | 35 g | 9,3 g |
| Sport alfajor chocolate Fantoche | 238 | 3,6 g | 28,9 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alfajor Turimar Chocolate?
100 g of Alfajor Turimar Chocolate has 160 kcal. Serving, 40.0 g (40 g): about 64 kcal.
How much protein is in Alfajor Turimar Chocolate?
Alfajor Turimar Chocolate contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,8 g in serving, 40.0 g (40 g). About 11 % of its calories come from protein. Compared with other boissons, that is in the lowest quarter (median 6,1 g).
How many carbs are in Alfajor Turimar Chocolate?
Alfajor Turimar Chocolate has 23 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Alfajor Turimar Chocolate?
Alfajor Turimar Chocolate contains 6 g of fat per 100 g.
How much sodium is in Alfajor Turimar Chocolate?
100 g contains 5 600 mg of sodium, 243 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 77909923. License: ODbL 1.0 (Open Food Facts). Source record dated 31 octobre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.