6 Pic-Nic Eier
Packaged product Produits laitiers et oeufs Coop
6 Pic-Nic Eier contains 73 kcal per 100 g. A serving, 48 g (48 g) provides about 35 kcal.
Roughly 65 % of its calories come from fat, with 34 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 153 kcal per 100 g across 52 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 73,3 kcal | |
| Total fat L | 5,3 g | 7 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 0,2 g | 0,1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 1 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gin the lowest quarter of produits laitiers et oeufs (median 13 g)
- Sugars0,2 gin the lowest quarter of produits laitiers et oeufs (median 0,5 g)
- Fat5,3 gin the lowest quarter of produits laitiers et oeufs (median 11 g)
- Saturated fat1,4 gin the lowest quarter of produits laitiers et oeufs (median 3,3 g)
- Sodium80 mgin the lowest quarter of produits laitiers et oeufs (median 128 mg)
- Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7610800091301
- Quantity
- 318 g
- Label serving
- 48 g
- Category
- Oeufs bouillis
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
6 Schweizer Pic-Nic Eier, gekocht und gefärbt in der Schweiz, aus Bodenhaltung
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Free range hard boiled eggs Co-op | 120 | 13 g | 1,6 g | 8,5 g |
| Huevos Cocidos Hacendado | 121 | 13 g | 0,4 g | 7,7 g |
| Kok'o handgekookte gepelde eieren KoK'O | 132 | 13,9 g | 1 g | 8,5 g |
| Œufs durs écalés Cocotine | 134 | 13,5 g | 0,5 g | 8,6 g |
| Egg Protein Pot TESCO | 134 | 12,6 g | 1,6 g | 8,5 g |
| Hard Boiled Eggs Seven Select | 136 | 12,5 g | 1,1 g | 9,1 g |
| Cage Free Hard Cooked Eggs Giant Eagle | 136 | 13,6 g | 2,3 g | 9,1 g |
| Free range hard boiled eggs Simple Truth Organic | 136 | 13,6 g | 2,3 g | 9,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 6 Pic-Nic Eier?
100 g of 6 Pic-Nic Eier has 73 kcal. Serving, 48 g (48 g): about 35 kcal.
How much protein is in 6 Pic-Nic Eier?
6 Pic-Nic Eier contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 3 g in serving, 48 g (48 g). About 34 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 13 g).
How many carbs are in 6 Pic-Nic Eier?
6 Pic-Nic Eier has 0,2 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 6 Pic-Nic Eier?
6 Pic-Nic Eier contains 5,3 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in 6 Pic-Nic Eier?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610800091301. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.