3 Meat Pizza
Packaged product Repas et plats Cicis Kitchens
3 Meat Pizza contains 305 kcal per 100 g. A serving, 1 serving, 181 g (181 g) provides about 551 kcal.
Roughly 42 % of its calories come from fat, with 41 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
100 g provides 10 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 12,2 g | 16 % |
| Saturated fat L | 7,7 g | 39 % |
| Cholesterol L | 27,6 mg | 9 % |
| Sodium L | 718 mg | 31 % |
| Total carbohydrates L | 26,5 g | 10 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 2,8 g | |
| Added sugars L | 1,1 g | 2 % |
| Protein L | 11 g | 22 % |
| Fer L | 1,9 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 41 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gabove the median for repas et plats (median 10 g)
- Fiber1,7 gbelow the median for repas et plats (median 1,7 g)
- Sugars2,8 gabove the median for repas et plats (median 2,6 g)
- Fat12,2 gabove the median for repas et plats (median 8,2 g)
- Saturated fat7,7 gin the top quarter of repas et plats (median 2,7 g)
- Sodium718 mgin the top quarter of repas et plats (median 425 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cicis Kitchens
- Barcode
- 00506403
- Label serving
- 1 serving (181 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Banana Pudding Ice Cream Sandwich Nightingale | 305 | 3,3 g | 43 g | 13,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 3 Meat Pizza?
100 g of 3 Meat Pizza has 305 kcal. Serving, 1 serving, 181 g (181 g): about 551 kcal.
Is 3 Meat Pizza high in protein?
3 Meat Pizza contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 20 g in serving, 1 serving, 181 g (181 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).
How many carbs are in 3 Meat Pizza?
3 Meat Pizza has 26,5 g of total carbohydrates per 100 g, including 1,7 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 3 Meat Pizza?
3 Meat Pizza contains 12,2 g of fat per 100 g, of which 7,7 g is saturated (39 % of the Daily Value).
What vitamins and minerals does 3 Meat Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in 3 Meat Pizza?
100 g contains 718 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00506403. License: ODbL 1.0 (Open Food Facts). Source record dated 19 septembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.