2-fer
Packaged product Sucres et desserts GoMaxGo
2-fer contains 488 kcal per 100 g. A serving, 1 bar, 43 g (43 g) provides about 210 kcal.
Roughly 50 % of its calories come from fat, with 44 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (518 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 488 kcal | |
| Total fat L | 27,9 g | 36 % |
| Saturated fat L | 18,6 g | 93 % |
| Sodium L | 116 mg | 5 % |
| Total carbohydrates L | 55,8 g | 20 % |
| Dietary fiber L | 4,7 g | 17 % |
| Total sugars L | 39,5 g | |
| Added sugars L | 26,5 g | 53 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 44 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for sucres et desserts (median 6,4 g)
- Fiber4,7 gin the top quarter of sucres et desserts (median 2,2 g)
- Sugars39,5 gbelow the median for sucres et desserts (median 48 g)
- Fat27,9 gbelow the median for sucres et desserts (median 29 g)
- Saturated fat18,6 gabove the median for sucres et desserts (median 16,4 g)
- Sodium116 mgabove the median for sucres et desserts (median 100 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- GoMaxGo
- Barcode
- 0899033002101
- Quantity
- 43 g e
- Label serving
- 1 bar (43 g)
- Category
- Barres de chocolat en conserve
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ non blanchie biologique, sucre de canne non raffiné biologique, huile de palmiste, sucre, huile de palme, sirop de riz biologique, poudre de cacao (naturel), enzyme modifié de protéine de _soja_, dextrose, saveurs naturelles, sel, glycérine végétale, lécithine de tournesol, agar, colorant naturel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de palmeSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lion Nestlé | 488 | 5 g | 68,2 g | 21,9 g |
| NUTS Barres chocolatées - 6x42g Nestlé | 488 | 4,8 g | 61,6 g | 24,2 g |
| NUTS barre chocolatée 42g Nestlé | 488 | 4,8 g | 61,6 g | 24,2 g |
| Cool Snack K-Classic | 488 | 5,4 g | 47 g | 31 g |
| Flapmax rocher Flapmax | 488 | 6,1 g | 51,4 g | 27,4 g |
| Lion - Nestlé - 24 × 42 g Nestlé | 488 | 4,9 g | 66,8 g | 22 g |
| caramel nougat Nelly's Organics | 489 | 11,1 g | 35,6 g | 44,4 g |
| Snickers Snickers | 489 | 8,6 g | 60 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 2-fer?
100 g of 2-fer has 488 kcal. Serving, 1 bar, 43 g (43 g): about 210 kcal.
How much protein is in 2-fer?
2-fer contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 3 g in serving, 1 bar, 43 g (43 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,4 g).
How many carbs are in 2-fer?
2-fer has 55,8 g of total carbohydrates per 100 g, including 4,7 g of fiber and 39,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 2-fer?
2-fer contains 27,9 g of fat per 100 g, of which 18,6 g is saturated (93 % of the Daily Value).
How much sodium is in 2-fer?
100 g contains 116 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0899033002101. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.