10 Eiweißbrötchen
Packaged product Pain et produits cuits au four Brinker
10 Eiweißbrötchen contains 275 kcal per 100 g. A serving, 70 g (70 g) provides about 193 kcal.
Roughly 47 % of its calories come from fat, with 38 % from protein and 15 % from carbohydrates (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (261 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 13,6 g | 17 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 9,5 g | 3 % |
| Dietary fiber L | 7 g | 25 % |
| Total sugars L | 1,1 g | |
| Protein L | 25,1 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38 %
- Carbohydrates 15 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25,1 gin the top quarter of pain et produits cuits au four (median 9 g)
- Fiber7 gin the top quarter of pain et produits cuits au four (median 3,5 g)
- Sugars1,1 gin the lowest quarter of pain et produits cuits au four (median 3,2 g)
- Fat13,6 gin the top quarter of pain et produits cuits au four (median 3,1 g)
- Saturated fat2,1 gin the top quarter of pain et produits cuits au four (median 0,6 g)
- Sodium400 mgbelow the median for pain et produits cuits au four (median 432 mg)
- Protein per 100 kcal9,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Brinker
- Barcode
- 4036995650452
- Quantity
- 70 g
- Label serving
- 70 g
- Category
- Rouleaux de pain
- Packaging
- de:stück
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Pizza Brötchen Chef Select | 275 | 8,5 g | 49,1 g | 4,5 g |
| Mehrkorn-Brötchen Conditorei Coppenrath & Wiese | 275 | 9,4 g | 46 g | 5,1 g |
| Knusperstücke Schäfer's | 275 | 10 g | 39 g | 7 g |
| Rock'N'Rolls Organic Rolls Dave's Killer Bread | 275 | 12,5 g | 47,5 g | 5 g |
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| Crusty Morning Roll Marks & Spencers | 276 | 9,4 g | 48 g | 4,2 g |
| Italiaanse Bollen Albert Heijn | 276 | 9,6 g | 52 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 10 Eiweißbrötchen?
100 g of 10 Eiweißbrötchen has 275 kcal. Serving, 70 g (70 g): about 193 kcal.
Is 10 Eiweißbrötchen high in protein?
10 Eiweißbrötchen contains 25,1 g of protein per 100 g (50 % of the 50 g Daily Value), or 17,6 g in serving, 70 g (70 g). About 38 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 9 g).
How many carbs are in 10 Eiweißbrötchen?
10 Eiweißbrötchen has 9,5 g of total carbohydrates per 100 g, including 7 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 10 Eiweißbrötchen?
10 Eiweißbrötchen contains 13,6 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in 10 Eiweißbrötchen?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4036995650452. License: ODbL 1.0 (Open Food Facts). Source record dated 3 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.