Veg-All nutrition facts

5 Veg-All products with label nutrition data. On average they contain 34 kcal, 1,4 g of sugars and 0,81 g of protein per 100 g. Most are in légumes en conserve, légumes and vegetables prepared/processed.

FoodCaloriesProteinCarbsFat
Cream Style Sweet Corn 56 0,8 g 11,2 g 0,8 g
Original Mixed Vegetables 36 0,8 g 8 g 0 g
Tender Sliced Carrots 20 0,8 g 4 g 0 g
Mixed Vegetables 36 0,8 g 7,2 g 0 g
Veg-All Mixed Vegetable 104oz 36 0,8 g 6,4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.