Veg-All nutrition facts

5 Veg-All products with label nutrition data. On average they contain 34 kcal, 1.4 g of sugars and 0.81 g of protein per 100 g. Most are in canned vegetables, vegetables and vegetables prepared/processed.

FoodCaloriesProteinCarbsFat
Cream Style Sweet Corn 56 0.8 g 11.2 g 0.8 g
Original Mixed Vegetables 36 0.8 g 8 g 0 g
Tender Sliced Carrots 20 0.8 g 4 g 0 g
Mixed Vegetables 36 0.8 g 7.2 g 0 g
Veg-All Mixed Vegetable 104oz 36 0.8 g 6.4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.