Tort Uovo nutrition facts
8 Tort Uovo products with label nutrition data. On average they contain 241 kcal, 2,2 g of sugars and 9,5 g of protein per 100 g. Most are in autres aliments, pâtes fraîches and cannelloni.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta freesca all’uovo | 290 | 12 g | 56 g | 2 g |
| Cannelloni a la viande | 243 | 9,7 g | 29,7 g | 9,5 g |
| Agnolotti ricotta e spinaci | 237 | 9,5 g | 42,5 g | 4,3 g |
| Cicche bianche | 158 | 4,7 g | 35,1 g | 0,9 g |
| Gnocchi con patate | 185 | 3,7 g | 44,8 g | 0,2 g |
| Pasta Fresca all'ovo | 281 | 11,3 g | 56,1 g | 2,9 g |
| Tortellini al prosciutto | 255 | 14 g | 42,7 g | 4,4 g |
| Tort'uovo quadrucci | 281 | 11,3 g | 56 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.