Racine Danish Kringle nutrition facts
1 Racine Danish Kringle products with label nutrition data. On average they contain 357 kcal, 25 g of sugars and 3,6 g of protein per 100 g. Most are in sucres et desserts.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat clair | 357 | 3,6 g | 50 g | 16,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.