Plant-Based nutrition facts
4 Plant-Based products with label nutrition data. On average they contain 216 kcal, 4 g of sugars and 13,1 g of protein per 100 g. Most are in viande, repas et plats and céréales et leurs produits.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Texas Style BBQ Sausages | 120 | 3,5 g | 18,1 g | 3,5 g |
| Crispy Chick*n Burger | 179 | 11,8 g | 14,7 g | 9,5 g |
| Plant-based Filet (Poulet-art) | 158 | 12,1 g | 5,2 g | 10,7 g |
| chickpea penne | 408 | 25 g | 56 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.