Udi's, margherita pizza
Packaged product Meals and Dishes Udi's
Udi's, margherita pizza contains 239 kcal per 100 g. A serving, 0.5 pizza, 142 g (142 g) provides about 339 kcal.
Roughly 44% of its calories come from carbohydrates, with 42% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (235 kcal per 100 g).
100 g provides 19% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 11.3 g | 14% |
| Saturated fat L | 6.3 g | 32% |
| Trans fat L | 0 g | |
| Cholesterol L | 7 mg | 2% |
| Sodium L | 479 mg | 21% |
| Total carbohydrates L | 26.1 g | 9% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 4.2 g | |
| Protein L | 8.5 g | 17% |
| Vitamin A L | 38 µg | 4% |
| Vitamin C L | 6.3 mg | 7% |
| Calcium L | 246 mg | 19% |
| Iron L | 0.51 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 44%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.5 gin the lowest quarter of meals and dishes (median 9.6 g)
- Fiber1.4 gin the lowest quarter of meals and dishes (median 2.1 g)
- Sugars4.2 gin the top quarter of meals and dishes (median 2.7 g)
- Fat11.3 gin the top quarter of meals and dishes (median 7.6 g)
- Saturated fat6.3 gin the top quarter of meals and dishes (median 3.3 g)
- Sodium479 mgbelow the median for meals and dishes (median 480 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 232 kcal | 239 kcal |
| Protein | 7 g | 8.5 g |
| Carbohydrates | 31 g | 26.1 g |
| Fat | 9.2 g | 11.3 g |
| Fiber | 1.4 g | 1.4 g |
| Sugars | 4.2 g | 4.2 g |
| Sodium | 479 mg | 479 mg |
Product details
- Brand
- Udi's
- Barcode
- 0698997806257
- Label serving
- 0.5 PIZZA (142 g)
- Category
- Margherita pizza
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pizza crust (water, brown rice flour, tapioca flour, modified rice starch, egg whites, whey, palm oil, yeast, oil blend [canola oil*, olive oil], cane sugar, salt, xanthan gum, calcium sulfate [added for freshness]), low moisture mozzarella cheese (milk, cheese culture, salt, enzymes), water, tomato paste, mozzarella cheese (cultured milk, enzymes, salt), tomato, canola oil*, sugar, salt, spices, onion powder, garlic powder, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoRapeseed (canola) oilSugarSaltOnionGarlicRiceEggPalm oilYeastMilkOlive oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Margherita Era ora | 239 | 10 g | 31 g | 7.7 g |
| Pizza Margherita Esselunga | 239 | 10.7 g | 33 g | 6.6 g |
| Pizza margherita Metro | 239 | 11.5 g | 27.9 g | 8.3 g |
| Pizza Margherita Decò | 239 | 9.6 g | 32 g | 7.7 g |
| Pizza Margherita La Pizza + 1 | 239 | 11.5 g | 27.9 g | 8.3 g |
| La Margherita Bofrost | 239 | 9.3 g | 33 g | 7.3 g |
| Zizzi Rustica Margherita Classic Pizza Zizzi | 239 | 10.3 g | 33.8 g | 6.3 g |
| Pizza Margherita Sans Gluten Aha | 239 | 7 g | 39 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2622808. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0698997806257. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.