Tuna Pasta

Packaged product Vegetables Etai's

Tuna Pasta contains 126 kcal per 100 g. A serving, 452 g, 452 g (452 g) provides about 570 kcal.

Roughly 52% of its calories come from carbohydrates, with 31% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 2,797 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

126kcal per 100 g
4.9 gprotein
15.7 gcarbohydrates
4.2 gfat
570kcal in serving, 452 g, 452 g (452 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 4.2 g 5%
Saturated fat L 0.66 g 3%
Trans fat L 0 g
Cholesterol L 27 mg 9%
Sodium L 113 mg 5%
Total carbohydrates L 15.7 g 6%
Dietary fiber L 1.1 g 4%
Total sugars L 1.3 g
Protein L 4.9 g 10%
Vitamin A L 13.2 µg1%
Vitamin C L 1.3 mg1%
Calcium L 13 mg1%
Iron L 0.8 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 52%Fat: 31%126kcal / 100 g
  • Protein 16%
  • Carbohydrates 52%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Vitamin A1%Vitamin C1%Calcium1%

Nutritional insights

  • Protein4.9 gabove the median for vegetables (median 4.2 g)
  • Fiber1.1 gin the lowest quarter of vegetables (median 1.8 g)
  • Sugars1.3 gbelow the median for vegetables (median 2.3 g)
  • Fat4.2 gbelow the median for vegetables (median 7.6 g)
  • Saturated fat0.66 gbelow the median for vegetables (median 1 g)
  • Sodium113 mgin the lowest quarter of vegetables (median 328 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L44 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 126 kcal126 kcal
Protein 4.9 g4.9 g
Carbohydrates 15.7 g15.7 g
Fat 4.2 g4.2 g
Fiber 1.1 g1.1 g
Sugars 1.3 g1.3 g
Sodium 113 mg113 mg

Product details

Brand
Etai's
Barcode
0762089264048
Label serving
452 g (452 g)
Category
salads
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rotini pasta (semolina [wheat]; durum wheat flour, niacin, iron [ferrous sulphate], thiamine mononitrate, riboflavin, folic acid), italian dressing (red wine vinegar, canola oil, yellow mustard, red onion, lemon juice, honey, parmesan cheese [pasteurized part-skim cow's milk, cultures, salt, cornstarch], salt, garlic, black pepper, basil, oregano), tomato, green beans, tuna (tuna, water, salt), hard boiled egg, kalamata olives, onions.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoEggOnionWheat flourVinegarRapeseed (canola) oilHoneySaltGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tuna Pasta?

100 g of Tuna Pasta has 126 kcal. Serving, 452 g, 452 g (452 g): about 570 kcal.

How much protein is in Tuna Pasta?

Tuna Pasta contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value), or 22 g in serving, 452 g, 452 g (452 g). About 16% of its calories come from protein. Compared with other vegetables, that is above the median (median 4.2 g).

How many carbs are in Tuna Pasta?

Tuna Pasta has 15.7 g of total carbohydrates per 100 g, including 1.1 g of fiber and 1.3 g of sugars.

How much fat is in Tuna Pasta?

Tuna Pasta contains 4.2 g of fat per 100 g, of which 0.66 g is saturated (3% of the Daily Value).

How much sodium is in Tuna Pasta?

100 g contains 113 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2068405. License: CC0 1.0 (U.S. public domain). Source record dated June 27, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0762089264048. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.