Thai-Style Pad Thai Noodle Bowl

Packaged product Grains and Pasta Annie Chun's

Thai-Style Pad Thai Noodle Bowl contains 212 kcal per 100 g. A serving, 1 bowl, 231 g (231 g) provides about 490 kcal.

Roughly 71% of its calories come from carbohydrates, with 17% from fat and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,705 products.

100 g provides 14% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Thai-Style Pad Thai Noodle Bowl by Annie Chun's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
212kcal per 100 g
6.5 gprotein
37.7 gcarbohydrates
3.9 gfat
490kcal in serving, 1 bowl, 231 g (231 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 3.9 g 5%
Saturated fat L 0.43 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 338 mg 15%
Total carbohydrates L 37.7 g 14%
Dietary fiber L 2.6 g 9%
Total sugars L 9.1 g
Added sugars L 7.4 g 15%
Protein L 6.5 g 13%
Vitamin A L 130 µg14%
Vitamin C L 2.1 mg2%
Vitamin D L 0 µg0%
Calcium L 17 mg1%
Iron L 0.65 mg4%
Potassium L 52 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 71%Fat: 17%212kcal / 100 g
  • Protein 12%
  • Carbohydrates 71%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A14%Iron4%Vitamin C2%Calcium1%Potassium1%Vitamin D0%

Nutritional insights

  • Protein6.5 gbelow the median for grains and pasta (median 10.7 g)
  • Fiber2.6 gbelow the median for grains and pasta (median 3 g)
  • Sugars9.1 gin the top quarter of grains and pasta (median 2.6 g)
  • Fat3.9 gabove the median for grains and pasta (median 2.4 g)
  • Saturated fat0.43 gbelow the median for grains and pasta (median 0.5 g)
  • Sodium338 mgabove the median for grains and pasta (median 95 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 212 kcal212 kcal
Protein 6.5 g6.5 g
Carbohydrates 37.7 g37.7 g
Fat 3.9 g3.9 g
Fiber 2.6 g2.6 g
Sugars 9.1 g9.1 g
Sodium 338 mg338 mg

Product details

Brand
Annie Chun's
Barcode
0765667100806
Quantity
1, 231 g
Label serving
1 BOWL (231 g)
Category
Noodles
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Noodles: water, wheat flour, modified tapioca starch, salt, wheat gluten, lactic acid. sauce: cane sugar, soy sauce (water, soybeans, wheat, salt, alcohol), tomato paste, water, expeller pressed canola oil, peanut butter, tamarind puree, miso paste (water, rice, soybeans, salt), molasses, garlic puree (garlic, citric acid), onion puree, rice vinegar, dextrose, yeast extract, salt, caramel color, spice, xanthan gum. peanuts: dry roasted peanuts. toppings: dehydrated cabbage, dehydrated bok choy, dehydrated carrot, roasted sesame seeds.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltTomatoRapeseed (canola) oilPeanutSugarGarlicOnionVinegarYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2581140. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0765667100806. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Thai-Style Pad Thai Noodle Bowl?

100 g of Thai-Style Pad Thai Noodle Bowl has 212 kcal. Serving, 1 bowl, 231 g (231 g): about 490 kcal.

How much protein is in Thai-Style Pad Thai Noodle Bowl?

Thai-Style Pad Thai Noodle Bowl contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 15 g in serving, 1 bowl, 231 g (231 g). About 12% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 10.7 g).

How many carbs are in Thai-Style Pad Thai Noodle Bowl?

Thai-Style Pad Thai Noodle Bowl has 37.7 g of total carbohydrates per 100 g, including 2.6 g of fiber and 9.1 g of sugars.

How much fat is in Thai-Style Pad Thai Noodle Bowl?

Thai-Style Pad Thai Noodle Bowl contains 3.9 g of fat per 100 g, of which 0.43 g is saturated (2% of the Daily Value).

What vitamins and minerals does Thai-Style Pad Thai Noodle Bowl contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thai-Style Pad Thai Noodle Bowl?

100 g contains 338 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.