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Swedish Meatballs With Pasta

Packaged product Meat Blake's

Swedish Meatballs With Pasta contains 3,750 kcal per 100 g. A serving, 227 g (227 g) provides about 8,513 kcal.

Roughly 58% of its calories come from fat, with 26% from carbohydrates and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

100 g provides 100% of the Daily Value for iron, 83% of the Daily Value for Vitamin C and 38% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

3,750kcal per 100 g
150 gprotein
238 gcarbohydrates
238 gfat
8,513kcal in serving, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 3,750 kcal
Total fat L 238 g 305%
Saturated fat L 75 g 375%
Trans fat L 0 g
Cholesterol L 625 mg 208%
Sodium L 5,880 mg 256%
Total carbohydrates L 238 g 87%
Dietary fiber L 12.5 g 45%
Total sugars L 12.5 g
Protein L 150 g 300%
Vitamin A L 0 µg0%
Vitamin C L 75 mg83%
Calcium L 500 mg38%
Iron L 18 mg100%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 26%Fat: 58%3,750kcal / 100 g
  • Protein 16%
  • Carbohydrates 26%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron100%Vitamin C83%Calcium38%Vitamin A0%

Nutritional insights

  • Protein150 gin the top quarter of meat (median 17.1 g)
  • Fiber12.5 gin the top quarter of meat (median 0.2 g)
  • Sugars12.5 gin the top quarter of meat (median 1 g)
  • Fat238 gin the top quarter of meat (median 8.8 g)
  • Saturated fat75 gin the top quarter of meat (median 3.2 g)
  • Sodium5,880 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Other components (1)
Vitamin A, IU L6,250 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 57.3 kcal3,750 kcal
Protein 2.3 g150 g
Carbohydrates 3.7 g238 g
Fat 3.7 g238 g
Fiber 0.18 g12.5 g
Sugars 0.19 g12.5 g
Sodium 0.091 mg5,880 mg

Product details

Brand
Blake's
Barcode
0017873705413
Quantity
227 g
Label serving
227 g
Category
Meat
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SAUCE [WATER, SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYME), CANOLA OIL, CORN STARCH, BEEF BASE (BEEF STOCK, FLAVOR), ONIONS, BUTTER (PASTEURIZED SWEET CREAM, SALT), FLOUR, PARSLEY, SEA SALT, MUSHROOM BROTH CONCENTRATE (MUSHROOM BROTH, MUSHROOM JUICE, NATURAL FLAVOR, CORN STARCH CONCENTRATE), EVAPORATED CANE SYRUP, GARLIC, ONION BLACK PEPPER], MEATBALLS [BEEF**, PORK**, BREAD CRUMBS (UNENRICHED UNBLEACHED FLOUR, FILTERED WATER, SALT, YEAST), EGGS, MILK, SEA SALT, PARSLEY, GARLIC, ONION POWDER, HERBS, BLACK PEPPER, SPICES, CRUSHED RED PEPPERS], ORGANIC PASTA (ORGANIC DURUM WHEAT FLOUR), PARSLEY.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamRapeseed (canola) oilOnionButterSaltGarlicEggMilkWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2517432. License: CC0 1.0 (U.S. public domain). Source record dated November 26, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0017873705413. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Swedish Meatballs With Pasta?

100 g of Swedish Meatballs With Pasta has 3,750 kcal. Serving, 227 g (227 g): about 8,513 kcal.

Is Swedish Meatballs With Pasta high in protein?

Swedish Meatballs With Pasta contains 150 g of protein per 100 g (300% of the 50 g Daily Value), or 341 g in serving, 227 g (227 g). About 16% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Swedish Meatballs With Pasta?

Swedish Meatballs With Pasta has 238 g of total carbohydrates per 100 g, including 12.5 g of fiber and 12.5 g of sugars.

How much fat is in Swedish Meatballs With Pasta?

Swedish Meatballs With Pasta contains 238 g of fat per 100 g, of which 75 g is saturated (375% of the Daily Value).

What vitamins and minerals does Swedish Meatballs With Pasta contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (100% DV), Vitamin C (83% DV) and calcium (38% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Swedish Meatballs With Pasta?

100 g contains 5,880 mg of sodium, 256% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.