Stuffed Clams
Packaged product Other Foods Kitchens Seafood
Stuffed Clams contains 143 kcal per 100 g. A serving, 2.23 onz, 63 g (63 g) provides about 90 kcal.
Roughly 52% of its calories come from carbohydrates, with 34% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 166 kcal per 100 g across 1,787 products.
100 g provides 16% of the Daily Value for Vitamin A and 11% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 5.6 g | 7% |
| Saturated fat L | 0.79 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 397 mg | 17% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 3.2 g | |
| Protein L | 4.8 g | 10% |
| Vitamin A L | 143 µg | 16% |
| Vitamin C L | 9.5 mg | 11% |
| Calcium L | 32 mg | 2% |
| Iron L | 1.1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 52%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.8 gbelow the median for other foods (median 5.7 g)
- Sugars3.2 gabove the median for other foods (median 2.2 g)
- Fat5.6 gabove the median for other foods (median 5.5 g)
- Saturated fat0.79 gbelow the median for other foods (median 1.3 g)
- Sodium397 mgabove the median for other foods (median 296 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 476 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 143 kcal | 143 kcal |
| Protein | 4.8 g | 4.8 g |
| Carbohydrates | 19.1 g | 19 g |
| Fat | 5.6 g | 5.6 g |
| Fiber | 1.6 g | 1.6 g |
| Sugars | 3.2 g | 3.2 g |
| Sodium | 397 mg | 397 mg |
Product details
- Brand
- Kitchens Seafood
- Barcode
- 0075730081001
- Label serving
- 2.23 ONZ (63 g)
- Category
- Frozen foods
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, wheat flour, chopped oats, mayonnaise (soybean oil, water, whole eggs, vinegar, salt, sugar, lemon juice, calcium disodium edta [to protect quality]), celery, textured vegetable protein, dextrose, soybean oil, salt yeast, onions, red and green bell peppers, garlic powder, onion powder, nonfat dry milk, maltodextrine, yeast extract, cod fish powder, rice flour, natural butter flavoring, paprika, parsley.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOatsOnionGarlicYeastRiceEggVinegarSaltSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fagioli borlotti surgelati Frosta | 143 | 10.2 g | 19.5 g | 0.8 g |
| Fagioli Borlotti Campi Reali | 143 | 9.5 g | 17 g | 1.5 g |
| Buffalo yuca bites Goya | 143 | 1.4 g | 34.3 g | 0 g |
| Matzoh Balls, Fully Cooked Kneidlach Meal Mart | 143 | 5.5 g | 17.6 g | 5.5 g |
| Cannelloni ricotta e spinaci Paren | 144 | 5.9 g | 9.8 g | 8.7 g |
| Gnocchi Gias | 142 | 4.2 g | 22 g | 3.7 g |
| Risotto de setas findus | 142 | 3.4 g | 22 g | 4.4 g |
| Stuffed Clams Big Y | 145 | 12.9 g | 11.3 g | 6.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2066995. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0075730081001. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.