Strawberry Jam and Cream Scones
Packaged product Sweets and Desserts Tesco
Strawberry Jam and Cream Scones contains 349 kcal per 100 g. A serving, 66 g (66 g) provides about 230 kcal.
Roughly 53% of its calories come from carbohydrates, with 40% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (347 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 15.4 g | 20% |
| Saturated fat L | 9.5 g | 48% |
| Sodium L | 340 mg | 15% |
| Total carbohydrates L | 45.9 g | 17% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 23 g | |
| Added sugars L | 15.4 g | 31% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 53%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of sweets and desserts (median 7.6 g)
- Sugars23 gin the top quarter of sweets and desserts (median 15.2 g)
- Fat15.4 gin the top quarter of sweets and desserts (median 10.9 g)
- Saturated fat9.5 gin the top quarter of sweets and desserts (median 6.5 g)
- Sodium340 mgin the lowest quarter of sweets and desserts (median 400 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Stabilised Cream (23%) [Cream (Milk), Dextrose, Milk Proteins, Stabiliser (Pectin), Sugar], Strawberry Jam (18%) [Sugar, Strawberry Purée, Gelling Agent (Amidated Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Colours (Anthocyanins, Lutein), Concentrated Black Carrot Juice], Whole Milk, Butter (Milk), Sugar, Pasteurised Egg, Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate, Sodium Bicarbonate), Dextrose, Wheat Starch, Palm Oil, Rapeseed Oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourMilkButterSugarEggPalm oilRapeseed (canola) oilCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sultana Scones Tesco | 351 | 7.7 g | 55.4 g | 10.5 g |
| All Butter Sultana Scones Village Bakery | 347 | 8.9 g | 49 g | 11.9 g |
| All Butter Scones Waitrose | 353 | 8.1 g | 49.6 g | 13.3 g |
| Tesco Plain Scones 4 Pack Tesco | 353 | 7.7 g | 59.8 g | 8.9 g |
| Taste the Difference 4 All Butter Sultana Scones Sainsbury's | 344 | 7.7 g | 54 g | 10 g |
| Odlums Quick Scone Brown 450G Odlums | 340 | 14.5 g | 65.6 g | 4.2 g |
| Sultana scones Lidl | 339 | 7.5 g | 59.8 g | 7.2 g |
| 4 All Butter Sultana Scones Waitrose | 338 | 7 g | 52.4 g | 10.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5063637271255. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.