Spinach & Fire Roasted Red Pepper Souffle

Packaged product Vegetables The Perfect Bite Co

Spinach & Fire Roasted Red Pepper Souffle contains 189 kcal per 100 g. A serving, 37 g, 2 pieces (37 g) provides about 70 kcal.

Roughly 65% of its calories come from fat, with 17% from protein and 17% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

100 g provides 90% of the Daily Value for Vitamin A, 72% of the Daily Value for Vitamin C and 12% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

189kcal per 100 g
8.1 gprotein
8.1 gcarbohydrates
13.5 gfat
70kcal in serving, 37 g, 2 pieces (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 189 kcal
Total fat L 13.5 g 17%
Saturated fat L 6.8 g 34%
Trans fat L 0 g
Cholesterol L 149 mg 50%
Sodium L 316 mg 14%
Total carbohydrates L 8.1 g 3%
Dietary fiber L 2.7 g 10%
Total sugars L 2.7 g
Protein L 8.1 g 16%
Vitamin A L 811 µg90%
Vitamin C L 64.9 mg72%
Calcium L 162 mg12%
Iron L 0.97 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 17%Fat: 65%189kcal / 100 g
  • Protein 17%
  • Carbohydrates 17%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A90%Vitamin C72%Calcium12%Iron5%

Nutritional insights

  • Protein8.1 gin the top quarter of vegetables (median 2.6 g)
  • Fiber2.7 gabove the median for vegetables (median 2 g)
  • Sugars2.7 gabove the median for vegetables (median 2.1 g)
  • Fat13.5 gabove the median for vegetables (median 5.7 g)
  • Saturated fat6.8 gin the top quarter of vegetables (median 1.2 g)
  • Sodium316 mgbelow the median for vegetables (median 339 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.1 g
Polyunsaturated fat L0 g

Product details

Brand
The Perfect Bite Co
Barcode
0813341014434
Label serving
37 g (2 PIECES)
Category
Vegetables
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole eggs, roasted red bell pepper, yellow onion, zucchini, mushrooms, cream cheese (pasteurized cultured cream and milk, natural acids, salt, xanthan, carob bean and guar gums), gruyere cheese (pasteurized cow's milk, salt, cheese cultures, microbial re

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggOnionMilkSaltCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0813341014434. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spinach & Fire Roasted Red Pepper Souffle?

100 g of Spinach & Fire Roasted Red Pepper Souffle has 189 kcal. Serving, 37 g, 2 pieces (37 g): about 70 kcal.

How much protein is in Spinach & Fire Roasted Red Pepper Souffle?

Spinach & Fire Roasted Red Pepper Souffle contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value), or 3 g in serving, 37 g, 2 pieces (37 g). About 17% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.6 g).

How many carbs are in Spinach & Fire Roasted Red Pepper Souffle?

Spinach & Fire Roasted Red Pepper Souffle has 8.1 g of total carbohydrates per 100 g, including 2.7 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spinach & Fire Roasted Red Pepper Souffle?

Spinach & Fire Roasted Red Pepper Souffle contains 13.5 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).

What vitamins and minerals does Spinach & Fire Roasted Red Pepper Souffle contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (90% DV), Vitamin C (72% DV) and calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spinach & Fire Roasted Red Pepper Souffle?

100 g contains 316 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.