Smothered Beef

Packaged product Meat Boston Market

Smothered Beef contains 108 kcal per 100 g. A serving, 1 package, 397 g (397 g) provides about 429 kcal.

Roughly 55% of its calories come from carbohydrates, with 29% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 172 kcal per 100 g across 246 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

108kcal per 100 g
4.5 gprotein
15.1 gcarbohydrates
3.5 gfat
429kcal in serving, 1 package, 397 g (397 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 108 kcal
Total fat L 3.5 g 5%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 11 mg 4%
Sodium L 506 mg 22%
Total carbohydrates L 15.1 g 5%
Dietary fiber L 0.8 g 3%
Total sugars L 2.3 g
Protein L 4.5 g 9%
Vitamin A L 37.8 µg4%
Vitamin C L 3 mg3%
Calcium L 15 mg1%
Iron L 0.68 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 55%Fat: 29%108kcal / 100 g
  • Protein 16%
  • Carbohydrates 55%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A4%Iron4%Vitamin C3%Calcium1%

Nutritional insights

  • Protein4.5 gin the lowest quarter of meat (median 7.4 g)
  • Fiber0.8 gin the lowest quarter of meat (median 1.3 g)
  • Sugars2.3 gabove the median for meat (median 1.4 g)
  • Fat3.5 gin the lowest quarter of meat (median 7.1 g)
  • Saturated fat1.8 gbelow the median for meat (median 2.4 g)
  • Sodium506 mgabove the median for meat (median 368 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L126 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 108 kcal108 kcal
Protein 4.5 g4.5 g
Carbohydrates 15.1 g15.1 g
Fat 3.5 g3.5 g
Fiber 0.8 g0.8 g
Sugars 2.3 g2.3 g
Sodium 506 mg506 mg

Product details

Brand
Boston Market
Barcode
0738912022567
Label serving
1 PACKAGE (397 g)
Category
Frozen foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, white bread (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, milk, sugar, butter [made from milk], wheat gluten, yeast, contains 2% or less of soybean oil, salt, dough conditioners [contains one or more of: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono-and diglycerides, enzymes, ascorbic acid], honey, calcium sulfate, wheat starch, wheat flour, soy lecithin, ammonium sulfate, calcium carbonate, monocalcium phosphate, soy flour, calcium propionate), cooked seasoned beef and modified food starch steak strips (beef, water, modified food starch, salt, dextrose, sodium phosphate), potato flakes and granules (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid, freshness preserved with sodium bisulfite, bha and bht), less than 2% of tomato paste, unsalted butter (cream, natural flavor), modified food starch, vegetable base (vegetables [carrots, celery, onion], sugar, maltodextrin, corn oil, salt, cornstarch, autolyzed yeast extract and natural flavorings), beef stock (concentrated beef stock, yeast extract, salt, corn oil), beef broth flavor (beef broth, flavor, salt), beef base (roasted beef and concentrated beef stock, salt, hydrolyzed soy, corn and wheat protein, corn oil, sugar, autolyzed yeast extract, flavorings [contains oleoresin of celery seed], maltodextrin, whey, dextrose, caramel color), milk solids (cream, milkfat, nonfat milk), salt, maltodextrin, granulated onion, granulated sugar, granulated garlic, xanthan gum, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoButterMilkSaltOnionSugarGarlicYeastHoneyWheat flour

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Tender Ginger Beef & Broccoli Bowl Marie Callender's 107 5.1 g 16.7 g 2.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2035268. License: CC0 1.0 (U.S. public domain). Source record dated January 6, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0738912022567. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Smothered Beef?

100 g of Smothered Beef has 108 kcal. Serving, 1 package, 397 g (397 g): about 429 kcal.

How much protein is in Smothered Beef?

Smothered Beef contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 18 g in serving, 1 package, 397 g (397 g). About 16% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 7.4 g).

How many carbs are in Smothered Beef?

Smothered Beef has 15.1 g of total carbohydrates per 100 g, including 0.8 g of fiber and 2.3 g of sugars.

How much fat is in Smothered Beef?

Smothered Beef contains 3.5 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Smothered Beef?

100 g contains 506 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.