Pumpkin Pesto Agnolotti
Packaged product Meals and Dishes ME'N'U Italian
Pumpkin Pesto Agnolotti contains 216 kcal per 100 g. A serving, 275 g (275 g) provides about 595 kcal.
Roughly 45% of its calories come from carbohydrates, with 43% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 164 kcal per 100 g across 10 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 216 kcal | |
| Total fat L | 10.2 g | 13% |
| Saturated fat L | 4.6 g | 23% |
| Sodium L | 237 mg | 10% |
| Total carbohydrates L | 24.2 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 2.6 g | |
| Protein L | 6.1 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 45%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.1 gabove the median for meals and dishes (median 5.8 g)
- Sugars2.6 gin the top quarter of meals and dishes (median 1.7 g)
- Fat10.2 gabove the median for meals and dishes (median 8.8 g)
- Saturated fat4.6 gabove the median for meals and dishes (median 4 g)
- Sodium237 mgin the lowest quarter of meals and dishes (median 361 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ME'N'U Italian
- Barcode
- 26214627
- Quantity
- 1.1kg
- Label serving
- 275 g
- Category
- Readymeals
- Packaging
- Plastic,Film
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ricotta, Basil & Parmesan Agnolotti (54%) [Durum Wheat Semolina, Water, Ricotta Cheese (17%) [Whey (from Milk), Milk, Salt, Acidity Regulator (260)], Wheat Flour [Contains Vitamins (Thiamin, Folic Acid)], Dried Potato [Potatoes, Emulsifier (471), Acidity Regulator (330)], Breadcrumbs (Contains Wheat), Basil (1.5%), Parmesan Cheese (1%) (Contains Milk), Vegetable Oil, Egg Powder, Salt, Garlic, Spinach Powder, Sugar, Pepper], Water, Thickened Cream (14%)[Cream Walnuts (2%), Basil Pesto (2%) [Contains Basil (47%), Cashews, Pinenuts, Milk, Soy],Milk Solids, Wheat Flour, Honey (1%), Onion, Modified Starch (1422), Margarine [Contains Soy, Milk, Colour (160a)], Pepper, Salt, Vegetable Oil. contains 34% Creamy Basil Pesto Sauce. CONTAINS WHEAT, EGG, MILK, SOY, WALNUTS, CASHEWS AND PINENUTS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPotatoEggSaltGarlicSugarMilkHoneyOnion
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 26214627. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.