Protein Clusters Vanilla Cinnamon Crumble

Packaged product Other Foods Carman's

Protein Clusters Vanilla Cinnamon Crumble contains 407 kcal per 100 g. A serving, 1 portion, 45 g (45 g) provides about 183 kcal.

Roughly 58% of its calories come from carbohydrates, with 24% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 119% of the Daily Value for manganese, 64% of the Daily Value for copper and 30% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Clusters Vanilla Cinnamon Crumble by Carman's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
17.6 gprotein
57.1 gcarbohydrates
10.4 gfat
183kcal in serving, 1 portion, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 10.4 g 13%
Saturated fat L 1.6 g 8%
Cholesterol L 0 mg 0%
Sodium L 171 mg 7%
Total carbohydrates L 57.1 g 21%
Dietary fiber L 5.1 g 18%
Total sugars L 18.2 g
Added sugars L 17 g 34%
Protein L 17.6 g 35%
Vitamin A L 0 µg0%
Vitamin C L 0.22 mg0.2%
Vitamin D L 0.006 µg0%
Vitamin E L 3.4 mg22%
Thiamin (B1) L 0.36 mg30%
Riboflavin (B2) L 0.072 mg6%
Niacin (B3) L 0.75 mg5%
Pantothenic acid (B5) L 0.9 mg18%
Vitamin B6 L 0.14 mg8%
Folate (B9) L 0.048 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 63.4 mg5%
Iron L 3.5 mg20%
Magnesium L 121 mg29%
Phosphorus L 343 mg27%
Potassium L 545 mg12%
Zinc L 2.7 mg24%
Copper L 0.58 mg64%
Manganese L 2.7 mg119%
Selenium L 1.5 µg3%
Iodine L 0.56 µg0.4%
Chloride L 39.1 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 58%Fat: 24%407kcal / 100 g
  • Protein 18%
  • Carbohydrates 58%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese119%Copper64%Thiamin (B1)30%Magnesium29%Phosphorus27%Zinc24%Vitamin E22%Iron20%Pantothenic acid (B5)18%Potassium12%

Nutritional insights

  • Protein17.6 gin the top quarter of other foods (median 7.4 g)
  • Fiber5.1 gin the top quarter of other foods (median 1.8 g)
  • Sugars18.2 gin the top quarter of other foods (median 3.2 g)
  • Fat10.4 gabove the median for other foods (median 6.6 g)
  • Saturated fat1.6 gbelow the median for other foods (median 2 g)
  • Sodium171 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
  • Water31.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.5 g
Polyunsaturated fat L4.5 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.005 g
ALA (omega-3, 18:3 n-3) L0.13 g
Linoleic acid (omega-6, 18:2) L4 g
Carotenoids (1)
Beta-carotene L0.12 µg
Other components (2)
Water L31.3 g
Alcohol L0 g

Product details

Brand
Carman's
Barcode
9319133338791
Quantity
425 g
Label serving
1 portion (45 g)
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole Grain Oats, Soy Protein Isolate, Raw Sugar, Wheat Starch, Sunflower Oil, Rice Flour, Flavour, Cinnamon, Natural Flavours, Sea Salt, Vitamin (Vitamin E)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarSunflower oilRiceCinnamonSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9319133338791. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Protein Clusters Vanilla Cinnamon Crumble?

100 g of Protein Clusters Vanilla Cinnamon Crumble has 407 kcal. Serving, 1 portion, 45 g (45 g): about 183 kcal.

Is Protein Clusters Vanilla Cinnamon Crumble high in protein?

Protein Clusters Vanilla Cinnamon Crumble contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 7.9 g in serving, 1 portion, 45 g (45 g). About 18% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Protein Clusters Vanilla Cinnamon Crumble?

Protein Clusters Vanilla Cinnamon Crumble has 57.1 g of total carbohydrates per 100 g, including 5.1 g of fiber and 18.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Clusters Vanilla Cinnamon Crumble?

Protein Clusters Vanilla Cinnamon Crumble contains 10.4 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

What vitamins and minerals does Protein Clusters Vanilla Cinnamon Crumble contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (119% DV), copper (64% DV), Thiamin (B1) (30% DV), magnesium (29% DV) and phosphorus (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Clusters Vanilla Cinnamon Crumble?

100 g contains 171 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.