Pistachio Cranberry Cracker
Packaged product Bread and Baked Goods OB Finest
Pistachio Cranberry Cracker contains 426 kcal per 100 g. A serving, 4 biscuits, 22 g (22 g) provides about 94 kcal.
Roughly 67% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 70 g | 25% |
| Dietary fiber | not reported | |
| Total sugars L | 36.8 g | |
| Added sugars L | 10.6 g | 21% |
| Protein L | 11.8 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 67%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.8 gin the top quarter of bread and baked goods (median 8.1 g)
- Sugars36.8 gin the top quarter of bread and baked goods (median 4 g)
- Fat10 gabove the median for bread and baked goods (median 7.1 g)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- OB Finest
- Barcode
- 9349571004651
- Quantity
- 100 g
- Label serving
- 4 biscuits (22 g)
- Category
- Bread and Baked Goods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Sugar, Pistachios (11%), Greek Style Yoghurt [Milk, Cream (Milk), Starter Cultures (Milk)], Whole Milk Powder, Sweetened Dried Cranberries [Cranberries (4%), Sugar, Sunflower Oil], Wheat Gluten, Baking Powder [Rice Flour, Acidity Regulator (450), Raising Agent (500)], Salt, Canola Oil, Raising Agent (500).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltRapeseed (canola) oilMilkCreamSunflower oilRice
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blueberry Cardamom Rolled Oats Oatmeal & Company | 426 | 14.8 g | 75.4 g | 7.4 g |
| Rhubarb & Custard Rolls Haribo | 426 | 2.8 g | 82 g | 9.3 g |
| Apple Turnovers Bakers Collection | 426 | 3.7 g | 56 g | 20 g |
| Banana Bread Plant Protein True | 426 | 68.7 g | 9 g | 12.7 g |
| Chocolade Lava Muffins JUMBO | 426 | 5.4 g | 56.3 g | 20.5 g |
| Esse Frolla classica Giovanni Cova & C. | 426 | 5.5 g | 59 g | 33 g |
| Bread Bits Prozis | 426 | 9.4 g | 68 g | 12 g |
| Red Velvet Muffins Lidl Excellent | 426 | 4.3 g | 57 g | 21.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9349571004651. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.