Pesto Pasta

Packaged product Grains and Pasta Tesco

Pesto Pasta contains 155 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 35% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 182 kcal per 100 g across 1,348 products.

100 g provides 14% of the Daily Value for manganese, 14% of the Daily Value for copper and 10% of the Daily Value for phosphorus.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pesto Pasta by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
155kcal per 100 g
5.8 gprotein
18.9 gcarbohydrates
6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 155 kcal
Total fat L 6 g 8%
Saturated fat L 2.7 g 14%
Cholesterol L 14.8 mg 5%
Sodium L 172 mg 7%
Total carbohydrates L 18.9 g 7%
Dietary fiber L 1.5 g 5%
Total sugars L 2.1 g
Added sugars L 0 g 0%
Protein L 5.8 g 12%
Vitamin A L 34.4 µg4%
Vitamin C L 0.33 mg0.4%
Vitamin D L 0.065 µg0.3%
Vitamin E L 0.18 mg1%
Thiamin (B1) L 0.014 mg1%
Riboflavin (B2) L 0.082 mg6%
Niacin (B3) L 0.038 mg0.2%
Pantothenic acid (B5) L 0.13 mg3%
Vitamin B6 L 0.058 mg3%
Folate (B9) L 4.7 µg1%
Vitamin B12 L 0.18 µg7%
Calcium L 80.8 mg6%
Iron L 0.68 mg4%
Magnesium L 30.1 mg7%
Phosphorus L 125 mg10%
Potassium L 146 mg3%
Zinc L 0.87 mg8%
Copper L 0.13 mg14%
Manganese L 0.33 mg14%
Selenium L 1.1 µg2%
Iodine L 8.6 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 49%Fat: 35%155kcal / 100 g
  • Protein 15%
  • Carbohydrates 49%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese14%Copper14%Phosphorus10%Zinc8%Vitamin B127%Magnesium7%Riboflavin (B2)6%Calcium6%Iodine6%Vitamin A4%

Nutritional insights

  • Protein5.8 gbelow the median for grains and pasta (median 7.3 g)
  • Fiber1.5 gbelow the median for grains and pasta (median 1.8 g)
  • Sugars2.1 gbelow the median for grains and pasta (median 2.7 g)
  • Fat6 gabove the median for grains and pasta (median 5 g)
  • Saturated fat2.7 gabove the median for grains and pasta (median 1.6 g)
  • Sodium172 mgin the lowest quarter of grains and pasta (median 400 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
  • Water53.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L27.2 g
Carotenoids (1)
Beta-carotene L13.7 µg
Other components (2)
Water L53.9 g
Alcohol L0 g

Product details

Brand
Tesco
Barcode
5059697729782
Quantity
400g
Category
Pasta dishes
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked Pasta [Water, Durum Wheat Semolina], Skimmed Milk, Water, Whipping Cream (Milk), Mature Cheddar Cheese (Milk), Basil Pesto (3.5%) [Rapeseed Oil, Basil, Sunflower Oil, Medium Fat Hard Cheese (Milk). Salt. Extra Virgin Olive Oil, Garlic Purée, Acidity Regulators (Ascorbic Acid, Citric Acid)], SunBlush@Tomato, Spinach, Cornflour, Garlic Purée, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Basil, Salt, Rapeseed Oil, Black Pepper, Garlic, Oregano.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamGarlicWheat flourSaltRapeseed (canola) oilSunflower oilOlive oil

Similar products

FoodCaloriesProteinCarbsFat
Mest Lasagna Member Mark 155 7.1 g 15 g 4.9 g
Meatball Pasta Bake Morrisons 155 6.8 g 16.7 g 6.4 g
Mushroom pappardelle Tesco finest 155 5.6 g 17.3 g 6.7 g
Linguine a la crème de butternut Seazon 155 4.9 g 17.1 g 7.1 g
Wagon wheels Kidfresh 156 6.7 g 20 g 5 g
Noodles Integrales con Pollo Teriyaki ta-tung 156 7.2 g 14 g 7 g
Carbonara Pasta Bake Cucina 156 6.9 g 19.2 g 5.5 g
Penne Jambon sans nitrite et truffe d’été Ô Bistro 156 7.3 g 21 g 4.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pesto Pasta?

100 g of Pesto Pasta has 155 kcal.

How much protein is in Pesto Pasta?

Pesto Pasta contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 7.3 g).

How many carbs are in Pesto Pasta?

Pesto Pasta has 18.9 g of total carbohydrates per 100 g, including 1.5 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto Pasta?

Pesto Pasta contains 6 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

What vitamins and minerals does Pesto Pasta contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (14% DV), copper (14% DV) and phosphorus (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pesto Pasta?

100 g contains 172 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059697729782. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.