Perfect Pancake & Waffle Mix
Packaged product Sweets and Desserts Sarabeth's
Perfect Pancake & Waffle Mix contains 343 kcal per 100 g. A serving, 3 pancakes as prepared | dry mix; makes, 67 g (67 g) provides about 230 kcal.
Roughly 84% of its calories come from carbohydrates, with 12% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (350 kcal per 100 g).
100 g provides 23% of the Daily Value for calcium and 22% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 821 mg | 36% |
| Total carbohydrates L | 73.1 g | 27% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 9 g | |
| Protein L | 10.4 g | 21% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 299 mg | 23% |
| Iron L | 4 mg | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 84%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.4 gabove the median for sweets and desserts (median 9.3 g)
- Fiber6 gabove the median for sweets and desserts (median 2.8 g)
- Sugars9 gbelow the median for sweets and desserts (median 10 g)
- Fat1.5 gbelow the median for sweets and desserts (median 3.2 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.29 g)
- Sodium821 mgabove the median for sweets and desserts (median 812 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 343 kcal | 343 kcal |
| Protein | 10.5 g | 10.4 g |
| Carbohydrates | 73.1 g | 73.1 g |
| Fat | 1.5 g | 1.5 g |
| Fiber | 6 g | 6 g |
| Sugars | 9 g | 9 g |
| Sodium | 821 mg | 821 mg |
Product details
- Brand
- Sarabeth's
- Barcode
- 0713109750317
- Label serving
- 3 PANCAKES AS PREPARED | DRY MIX; MAKES (67 g)
- Category
- Pancake mixes
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole wheat flour, unbleached enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), maple sugar, double acting baking powder, pure vanilla powder, sea salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Buttermilk Pancake & Waffle Mix Birch Benders | 343 | 11.4 g | 71.4 g | 1.4 g |
| Organic Classic Pancake & Waffle Mix Birch Benders | 343 | 8.6 g | 74.3 g | 0 g |
| All Natural Pancake & Waffle Mix Ardenne Farm | 343 | 5.7 g | 77.1 g | 0 g |
| Pancake & Waffle Mix Birch Benders | 343 | 8.6 g | 71.4 g | 1.4 g |
| Pancake & Waffle Mix Birch Benders | 343 | 8.6 g | 68.6 g | 5.7 g |
| Pancake & Waffle Mix Birch Benders | 343 | 8.6 g | 71.4 g | 0 g |
| Pancake & Waffle Mix Birch Benders | 343 | 14.3 g | 68.6 g | 0 g |
| Classic Recipe Pancake & Waffle Mix Birch Benders | 343 | 8.6 g | 74.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2063516. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0713109750317. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.