Peanuts, lightly salted

Packaged product Nuts and Seeds Planters

Peanuts, lightly salted contains 589 kcal per 100 g. A serving, 1 package, 56 g (56 g) provides about 330 kcal.

Roughly 73% of its calories come from fat, with 17% from protein and 10% from carbohydrates (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (610 kcal per 100 g).

100 g provides 139% of the Daily Value for copper, 134% of the Daily Value for Niacin (B3) and 87% of the Daily Value for manganese.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peanuts, lightly salted by Planters, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
589kcal per 100 g
26.8 gprotein
16.1 gcarbohydrates
51.8 gfat
330kcal in serving, 1 package, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 589 kcal
Total fat L 51.8 g 66%
Saturated fat L 6.3 g 31%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 179 mg 8%
Total carbohydrates L 16.1 g 6%
Dietary fiber L 8.9 g 32%
Total sugars L 5.4 g
Added sugars L 0 g 0%
Protein L 26.8 g 54%
Vitamin A L 0 µg0%
Vitamin C L 0.25 mg0.3%
Vitamin D L 0 µg0%
Vitamin E L 6.3 mg42%
Thiamin (B1) L 0.43 mg36%
Riboflavin (B2) L 0.024 mg2%
Niacin (B3) L 21.4 mg134%
Pantothenic acid (B5) L 1.8 mg36%
Vitamin B6 L 0.4 mg24%
Folate (B9) L 89.3 µg22%
Vitamin B12 L 0 µg0%
Calcium L 89 mg7%
Iron L 4.8 mg27%
Magnesium L 179 mg43%
Phosphorus L 400 mg32%
Potassium L 732 mg16%
Zinc L 3 mg27%
Copper L 1.3 mg139%
Manganese L 2 mg87%
Selenium L 30 µg55%
Iodine L 10 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 10%Fat: 73%589kcal / 100 g
  • Protein 17%
  • Carbohydrates 10%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper139%Niacin (B3)134%Manganese87%Selenium55%Magnesium43%Vitamin E42%Thiamin (B1)36%Pantothenic acid (B5)36%Phosphorus32%Zinc27%

Nutritional insights

  • Protein26.8 gin the top quarter of nuts and seeds (median 16.7 g)
  • Fiber8.9 gin the top quarter of nuts and seeds (median 7.1 g)
  • Sugars5.4 gin the top quarter of nuts and seeds (median 3.5 g)
  • Fat51.8 gbelow the median for nuts and seeds (median 53.6 g)
  • Saturated fat6.3 gabove the median for nuts and seeds (median 6.1 g)
  • Sodium179 mgin the top quarter of nuts and seeds (median 0 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
  • Water2.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L25 g
Polyunsaturated fat L16.1 g
Sugars and starch (1)
Starch L5 g
Carotenoids (2)
Beta-carotene L2.5 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Water L2.2 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 589 kcal589 kcal
Protein 26.8 g26.8 g
Carbohydrates 16.1 g16.1 g
Fat 51.8 g51.8 g
Fiber 8.9 g8.9 g
Sugars 5.4 g5.4 g
Sodium 357 mg179 mg

Product details

Brand
Planters
Barcode
0029000000599
Quantity
2 oz
Label serving
1 package (56 g)
Category
Shelled nuts
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PEANUTS, PEANUT OIL, SEA SALT. CONTAINS: PEANUT. MAY CONTAIN: TREE NUTS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanuts, lightly salted?

100 g of Peanuts, lightly salted has 589 kcal. Serving, 1 package, 56 g (56 g): about 330 kcal.

Is Peanuts, lightly salted high in protein?

Peanuts, lightly salted contains 26.8 g of protein per 100 g (54% of the 50 g Daily Value), or 15 g in serving, 1 package, 56 g (56 g). About 17% of its calories come from protein. Compared with other nuts and seeds, that is among the highest quarter (median 16.7 g).

How many carbs are in Peanuts, lightly salted?

Peanuts, lightly salted has 16.1 g of total carbohydrates per 100 g, including 8.9 g of fiber and 5.4 g of sugars.

How much fat is in Peanuts, lightly salted?

Peanuts, lightly salted contains 51.8 g of fat per 100 g, of which 6.3 g is saturated (31% of the Daily Value).

What vitamins and minerals does Peanuts, lightly salted contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (139% DV), Niacin (B3) (134% DV), manganese (87% DV), selenium (55% DV) and magnesium (43% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanuts, lightly salted?

100 g contains 179 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2460262. License: CC0 1.0 (U.S. public domain). Source record dated February 7, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0029000000599. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.