Peanut Butter Sandwich Crackers
Packaged product Bread and Baked Goods Good & Gather
Peanut Butter Sandwich Crackers contains 457 kcal per 100 g. A serving, 1 package, 35 g (35 g) provides about 160 kcal.
Roughly 47% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (442 kcal per 100 g).
100 g provides 19% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 22.9 g | 29% |
| Saturated fat L | 4.3 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 771 mg | 34% |
| Total carbohydrates L | 54.3 g | 20% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 8.6 g | |
| Added sugars L | 8.6 g | 17% |
| Protein L | 8.6 g | 17% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 29 mg | 2% |
| Iron L | 3.4 mg | 19% |
| Potassium L | 200 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 47%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.6 gbelow the median for bread and baked goods (median 9.6 g)
- Fiber2.9 gbelow the median for bread and baked goods (median 3.6 g)
- Sugars8.6 gin the top quarter of bread and baked goods (median 3.8 g)
- Fat22.9 gin the top quarter of bread and baked goods (median 15 g)
- Saturated fat4.3 gabove the median for bread and baked goods (median 2.1 g)
- Sodium771 mgabove the median for bread and baked goods (median 720 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 457 kcal | 457 kcal |
| Protein | 8.6 g | 8.6 g |
| Carbohydrates | 54.3 g | 54.3 g |
| Fat | 22.9 g | 22.9 g |
| Fiber | 11.4 g | 2.9 g |
| Sugars | 8.6 g | 8.6 g |
| Sodium | 771 mg | 771 mg |
Product details
- Brand
- Good & Gather
- Barcode
- 0085239280737
- Label serving
- 1 package (35 g)
- Category
- Crackers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
enriched flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, peanut butter, ground peanuts, vegetable oils, palm oil, soybean oil, canola oil, sugar, dextrose, salt, corn syrup, sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate, soy lecithin, whey
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutPalm oilRapeseed (canola) oilSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Three Seed Protein Crispbread Tesco | 457 | 28.7 g | 34.3 g | 20.4 g |
| Cream cracker Piraquê | 458 | 8.6 g | 70 g | 16 g |
| Çizi Cheese Cracker Ülker | 456 | 7.7 g | 61 g | 20 g |
| Norwegian Crispbread H-E-B Deli | 458 | 16.7 g | 50 g | 25 g |
| Oat Crackers Parmesan Arnott's | 459 | 14 g | 49.5 g | 21 g |
| Taralli Seggiano | 459 | 12 g | 60 g | 18 g |
| Covrigei Italienești Alka | 459 | 9.6 g | 65 g | 17 g |
| Doriano Doria | 455 | 9.5 g | 69 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0085239280737. License: ODbL 1.0 (Open Food Facts). Source record dated September 6, 2026. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2606461. License: CC0 1.0 (U.S. public domain). Source record dated June 14, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.