How many calories are in Original New York Cheesecake?

100 g of Original New York Cheesecake has 320 kcal. Serving, 150 g (150 g): about 480 kcal.

How much protein is in Original New York Cheesecake?

Original New York Cheesecake contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 10 g in serving, 150 g (150 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.8 g).

How many carbs are in Original New York Cheesecake?

Original New York Cheesecake has 30 g of total carbohydrates per 100 g, including 0.67 g of fiber and 19.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original New York Cheesecake?

Original New York Cheesecake contains 19.3 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Original New York Cheesecake?

100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Original New York Cheesecake

Packaged product Sweets and Desserts Panache

Original New York Cheesecake contains 320 kcal per 100 g. A serving, 150 g (150 g) provides about 480 kcal.

Roughly 54% of its calories come from fat, with 37% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (329 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

320kcal per 100 g

6.7 gprotein

30 gcarbohydrates

19.3 gfat

480kcal in serving, 150 g (150 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	320 kcal
Total fat L	19.3 g	25%
Saturated fat L	10 g	50%
Trans fat L	0.33 g
Cholesterol L	76.7 mg	26%
Sodium L	260 mg	11%
Total carbohydrates L	30 g	11%
Dietary fiber L	0.67 g	2%
Total sugars L	19.3 g
Added sugars L	20.2 g	40%
Protein L	6.7 g	13%
Calcium L	66.7 mg	5%
Iron L	0.67 mg	4%
Potassium L	100 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 8%
Carbohydrates 37%
Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.7 gin the top quarter of sweets and desserts (median 4.8 g)
Fiber0.67 gbelow the median for sweets and desserts (median 1 g)
Sugars19.3 gbelow the median for sweets and desserts (median 22 g)
Fat19.3 gabove the median for sweets and desserts (median 19.3 g)
Saturated fat10 gbelow the median for sweets and desserts (median 10.6 g)
Sodium260 mgin the top quarter of sweets and desserts (median 152 mg)
Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Panache
Barcode: 0623682126716
Quantity: 600 g
Label serving: 150 g
Category: Cheesecakes
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cheesecake mix (cream cheese [milk ingredients, bacterial culture, salt, carob bean gum, xanthan gum, guar gum], sugar, water, liquid whole egg, natural flavour, sour cream [milk ingredients, microbial enzyme], palm oil shortening, wheat flour, modified corn starch), Graham crumbs (wheat flour, sugar, palm oil, graham flour, corn syrup, molasses, salt, glucose-fructose, honey, baking soda), Soybean oil, Soya lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Egg Cream Wheat flour Palm oil Salt Honey Milk

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Cheesecake limon Consum	321	5 g	37 g	16 g
Rhubarb & vanilla cheesecake Marks & Spencer	321	3.4 g	35.2 g	18.4 g
Tarta de queso con arandano buen lugar	321	5.5 g	25 g	22 g
Cheescake Classic Rob & Lissy	321	5 g	28 g	21 g
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New york style cheesecake Kingston Marketing Co	319	4.4 g	36.3 g	16.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0623682126716. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.