Organic Quinoa & Brown Rice with Garlic Flavour
Packaged product Grains and Pasta null
Organic Quinoa & Brown Rice with Garlic Flavour contains 167 kcal per 100 g.
Roughly 76% of its calories come from carbohydrates, with 14% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 364 kcal per 100 g across 892 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 0.33 g | 2% |
| Sodium L | 289 mg | 13% |
| Total carbohydrates L | 33.3 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 76%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.4 gin the lowest quarter of grains and pasta (median 13 g)
- Sugars0 gin the lowest quarter of grains and pasta (median 2.2 g)
- Fat2.8 gin the lowest quarter of grains and pasta (median 5.8 g)
- Saturated fat0.33 gin the lowest quarter of grains and pasta (median 0.67 g)
- Sodium289 mgin the top quarter of grains and pasta (median 5 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
WATER, WHOLEGRAIN BROWN RICE", RED QUINDA" BLACK QUINOA SUNFLOWER OIL", DRIED VEGETABLES (GARLIC, ONION), SEA SALT, TAPIOCA STARCH, SOY LECITHIN", SPICES", LOCUST BEAN GUM, GUAR GUM", SILICON DIOXIDE "ORGANIC INGREDIENTS: EAU, RIZ BRUN À GRAINS ENTIERS, QUINGA ROUGE, QUINDA NOIR", HUILE DE TOURNESOL, LÉGUMES DÉSHYDRATES (AIL*, OIGNON), SEL MARIN, FECULE DE MANIOC", LECITHINE DE SOJA", ÉPICES", GOMME DE CAROUBE, GOMME DE GUAR", DIOXYDE DE SILICIUM
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0058496430894. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.