Oreo Dutch Cocoa Wafer

Packaged product Meals and Dishes Oreo

Oreo Dutch Cocoa Wafer contains 433 kcal per 100 g.

Roughly 64% of its calories come from carbohydrates, with 33% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 483 kcal per 100 g across 405 products.

100 g provides 31% of the Daily Value for manganese, 24% of the Daily Value for iodine and 24% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oreo Dutch Cocoa Wafer by Oreo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
433kcal per 100 g
3.2 gprotein
68.8 gcarbohydrates
15.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 15.5 g 20%
Saturated fat L 7.6 g 38%
Cholesterol L 0 mg 0%
Sodium L 688 mg 30%
Total carbohydrates L 68.8 g 25%
Dietary fiber L 2.7 g 10%
Total sugars L 50.1 g
Added sugars L 49.8 g 100%
Protein L 3.2 g 6%
Vitamin A L 0 µg0%
Vitamin C L 0.071 mg0.1%
Vitamin D L 0.13 µg0.6%
Vitamin E L 2.5 mg17%
Thiamin (B1) L 0.068 mg6%
Riboflavin (B2) L 0.015 mg1%
Niacin (B3) L 0.053 mg0.3%
Pantothenic acid (B5) L 0.15 mg3%
Vitamin B6 L 0.028 mg2%
Folate (B9) L 10.2 µg3%
Vitamin B12 L 0 µg0%
Calcium L 13.8 mg1%
Iron L 2.3 mg13%
Magnesium L 36.7 mg9%
Phosphorus L 80.3 mg6%
Potassium L 214 mg5%
Zinc L 0.72 mg7%
Copper L 0.21 mg24%
Manganese L 0.71 mg31%
Selenium L 6.5 µg12%
Iodine L 36.3 µg24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 64%Fat: 33%433kcal / 100 g
  • Protein 3%
  • Carbohydrates 64%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese31%Iodine24%Copper24%Vitamin E17%Iron13%Selenium12%Magnesium9%Zinc7%Phosphorus6%Thiamin (B1)6%

Nutritional insights

  • Protein3.2 gin the lowest quarter of meals and dishes (median 5 g)
  • Fiber2.7 gabove the median for meals and dishes (median 2.7 g)
  • Sugars50.1 gin the top quarter of meals and dishes (median 37 g)
  • Fat15.5 gin the lowest quarter of meals and dishes (median 20.7 g)
  • Saturated fat7.6 gbelow the median for meals and dishes (median 9 g)
  • Sodium688 mgin the top quarter of meals and dishes (median 300 mg)
  • Protein per 100 kcal0.74 gprotein density, useful for comparing foods with different calorie levels
  • Water3.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L16.6 g
Carotenoids (1)
Beta-carotene L1.3 µg
Other components (2)
Water L3.5 g
Alcohol L0 g

Product details

Brand
Oreo
Barcode
7622201402686
Quantity
117 g
Category
Chocolate sandwich cookies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, wheat flour, palm oil, cocoa powder (3,5%), corn starch, emulsifier (e322 (soy)), salt, whey (milk), raising agent (e500(ii)), vanilla flavouring,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourPalm oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7622201402686. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oreo Dutch Cocoa Wafer?

100 g of Oreo Dutch Cocoa Wafer has 433 kcal.

How much protein is in Oreo Dutch Cocoa Wafer?

Oreo Dutch Cocoa Wafer contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 5 g).

How many carbs are in Oreo Dutch Cocoa Wafer?

Oreo Dutch Cocoa Wafer has 68.8 g of total carbohydrates per 100 g, including 2.7 g of fiber and 50.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oreo Dutch Cocoa Wafer?

Oreo Dutch Cocoa Wafer contains 15.5 g of fat per 100 g, of which 7.6 g is saturated (38% of the Daily Value).

What vitamins and minerals does Oreo Dutch Cocoa Wafer contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (31% DV), iodine (24% DV), copper (24% DV), Vitamin E (17% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oreo Dutch Cocoa Wafer?

100 g contains 688 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 16, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.