MIX MAX

Packaged product Sweets and Desserts Balconi

MIX MAX contains 513 kcal per 100 g. A serving, 35 g (35 g) provides about 180 kcal.

Roughly 47% of its calories come from fat, with 47% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 415 kcal per 100 g across 196 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

MIX MAX by Balconi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
513kcal per 100 g
6.2 gprotein
51 gcarbohydrates
23 gfat
180kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 513 kcal
Total fat L 23 g 29%
Saturated fat L 17 g 85%
Sodium L 128 mg 6%
Total carbohydrates L 51 g 19%
Dietary fiber not reported
Total sugars L 36 g
Added sugars L 34.9 g 70%
Protein L 6.2 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 47%513kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.2 gin the top quarter of sweets and desserts (median 5.4 g)
  • Fat23 gin the top quarter of sweets and desserts (median 20 g)
  • Saturated fat17 gin the top quarter of sweets and desserts (median 8.9 g)
  • Sodium128 mgbelow the median for sweets and desserts (median 160 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Balconi
Barcode
8001585001354
Quantity
10*35 g - 350 g
Label serving
35 g
Category
Filled sponge cake slices
Packaging
Plastic,Cardboard,fr:sachets-fraicheurs
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, graisses végétales (palme, palmiste, coco, tournesol en proportion variable), sirop de glucose-fructose, farine de _blé_ (10.8 %), _lait_ écrémé (9.3 %), _œufs_ frais, noix de coco (6.3 %), _lait_ en poudre, cacao maigre en poudre (2.8%), _lait_ écrémé en poudre, protéines de _lait_, arômes, émulsifiants : mono - et diglycérides d'acides gras, lécithine de _soja_, poudres à lever : carbonates d’ammonium, carbonates de sodium, diphosphates, sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourMilkEggSaltPalm oilCoconut oilSunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in MIX MAX?

100 g of MIX MAX has 513 kcal. Serving, 35 g (35 g): about 180 kcal.

How much protein is in MIX MAX?

MIX MAX contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 2.2 g in serving, 35 g (35 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.4 g).

How many carbs are in MIX MAX?

MIX MAX has 51 g of total carbohydrates per 100 g, including 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in MIX MAX?

MIX MAX contains 23 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).

How much sodium is in MIX MAX?

100 g contains 128 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001585001354. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.