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Meat Round Ravioli

Packaged product Meat Perfect Pasta

Meat Round Ravioli contains 228 kcal per 100 g. A serving, 4.8 onz, 136 g (136 g) provides about 310 kcal.

Roughly 46% of its calories come from fat, with 33% from carbohydrates and 21% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 172 kcal per 100 g across 246 products.

100 g provides 18% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

228kcal per 100 g
11.8 gprotein
19.1 gcarbohydrates
11.8 gfat
310kcal in serving, 4.8 onz, 136 g (136 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 228 kcal
Total fat L 11.8 g 15%
Saturated fat L 5.2 g 26%
Trans fat L 0.37 g
Cholesterol L 74 mg 25%
Sodium L 441 mg 19%
Total carbohydrates L 19.1 g 7%
Dietary fiber L 0.7 g 3%
Total sugars L 0 g
Protein L 11.8 g 24%
Vitamin A L 165 µg18%
Vitamin C L 0.9 mg1%
Calcium L 59 mg5%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 33%Fat: 46%228kcal / 100 g
  • Protein 21%
  • Carbohydrates 33%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A18%Iron7%Calcium5%Vitamin C1%

Nutritional insights

  • Protein11.8 gin the top quarter of meat (median 7.4 g)
  • Fiber0.7 gin the lowest quarter of meat (median 1.3 g)
  • Sugars0 gin the lowest quarter of meat (median 1.4 g)
  • Fat11.8 gabove the median for meat (median 7.1 g)
  • Saturated fat5.2 gin the top quarter of meat (median 2.4 g)
  • Sodium441 mgabove the median for meat (median 368 mg)
  • Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L551 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 228 kcal228 kcal
Protein 11.8 g11.8 g
Carbohydrates 19.1 g19.1 g
Fat 11.8 g11.8 g
Fiber 0.7 g0.7 g
Sugars 0 g0 g
Sodium 441 mg441 mg

Product details

Brand
Perfect Pasta
Barcode
0097137305719
Label serving
4.8 ONZ (136 g)
Category
Frozen foods
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid)), whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt), whole egg, water, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking), onions, celery, carrots, flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika), salt, bread crumbs (wheat flour, sugar, canola oil, salt, yeast), canola oil, fresh garlic, parsley, fresh sage, fresh rosemary, black pepper, granulated garlic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourEggOnionSaltRapeseed (canola) oilGarlicMilkVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2063386. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0097137305719. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Meat Round Ravioli?

100 g of Meat Round Ravioli has 228 kcal. Serving, 4.8 onz, 136 g (136 g): about 310 kcal.

Is Meat Round Ravioli high in protein?

Meat Round Ravioli contains 11.8 g of protein per 100 g (24% of the 50 g Daily Value), or 16 g in serving, 4.8 onz, 136 g (136 g). About 21% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 7.4 g).

How many carbs are in Meat Round Ravioli?

Meat Round Ravioli has 19.1 g of total carbohydrates per 100 g, including 0.7 g of fiber and 0 g of sugars.

How much fat is in Meat Round Ravioli?

Meat Round Ravioli contains 11.8 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

What vitamins and minerals does Meat Round Ravioli contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Meat Round Ravioli?

100 g contains 441 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.