Malaysian Beef Rendang with Coconut Rice

Packaged product Meat Hello Fresh

Malaysian Beef Rendang with Coconut Rice contains 163 kcal per 100 g. A serving, 485 g (485 g) provides about 792 kcal.

Roughly 45% of its calories come from fat, with 38% from carbohydrates and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Malaysian Beef Rendang with Coconut Rice by Hello Fresh, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
6.6 gprotein
15.7 gcarbohydrates
8.2 gfat
792kcal in serving, 485 g (485 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 8.2 g 11%
Saturated fat L 6 g 30%
Sodium L 103 mg 4%
Total carbohydrates L 15.7 g 6%
Dietary fiber not reported
Total sugars L 2.5 g
Added sugars L 0.043 g 0.1%
Protein L 6.6 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 38%Fat: 45%163kcal / 100 g
  • Protein 16%
  • Carbohydrates 38%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.6 gin the lowest quarter of meat (median 17.1 g)
  • Sugars2.5 gabove the median for meat (median 1 g)
  • Fat8.2 gbelow the median for meat (median 8.8 g)
  • Saturated fat6 gabove the median for meat (median 3.2 g)
  • Sodium103 mgbelow the median for meat (median 423 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Hello Fresh
Barcode
2000000073933
Quantity
1 serving
Label serving
485 g
Category
Meat
Packaging
Box
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef Strips, Coconut Milk, Basmati Rice, Green Beans, Onion, Coriander, Rendang Paste (Rapeseed Oil, Water, Salt, Glucose Syrup, Onion Juice Concentrate, Tamarind Paste, Coconut Milk Powder (Tapioca Maltodextrin, Sodium Caseinate), _Milk_, Ground Galangal, Garlic Powder, Sugar, Ground Cayenne, Ground Ginger, Ground Tumeric, Ground Kaffir Lime Leaves, Ground Lemongrass, Ground Cumin), Thai Garnish (Dessicated Coconut, Crushed Chillis, Coriander, Sunflower Oil).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceOnionRapeseed (canola) oilSaltGlucose syrupMilkGarlicSugarSunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2000000073933. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Malaysian Beef Rendang with Coconut Rice?

100 g of Malaysian Beef Rendang with Coconut Rice has 163 kcal. Serving, 485 g (485 g): about 792 kcal.

How much protein is in Malaysian Beef Rendang with Coconut Rice?

Malaysian Beef Rendang with Coconut Rice contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 32 g in serving, 485 g (485 g). About 16% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Malaysian Beef Rendang with Coconut Rice?

Malaysian Beef Rendang with Coconut Rice has 15.7 g of total carbohydrates per 100 g, including 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Malaysian Beef Rendang with Coconut Rice?

Malaysian Beef Rendang with Coconut Rice contains 8.2 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

How much sodium is in Malaysian Beef Rendang with Coconut Rice?

100 g contains 103 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.