Lean cuisine, chicken with peanut sauce
Packaged product Meals and Dishes Lean Cuisine
Lean cuisine, chicken with peanut sauce contains 114 kcal per 100 g. A serving, 1 package, 255 g (255 g) provides about 291 kcal.
Roughly 49% of its calories come from carbohydrates, with 29% from protein and 22% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 133 kcal per 100 g across 932 products.
100 g provides 16% of the Daily Value for Vitamin A and 10% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 0.59 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3% |
| Sodium L | 235 mg | 10% |
| Total carbohydrates L | 13.7 g | 5% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 4.3 g | |
| Added sugars L | 2.7 g | 5% |
| Protein L | 8.2 g | 16% |
| Vitamin A L | 147 µg | 16% |
| Vitamin C L | 9.4 mg | 10% |
| Calcium L | 24 mg | 2% |
| Iron L | 0.47 mg | 3% |
| Potassium L | 157 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 49%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.2 gabove the median for meals and dishes (median 6.2 g)
- Fiber1.2 gbelow the median for meals and dishes (median 1.5 g)
- Sugars4.3 gin the top quarter of meals and dishes (median 2.1 g)
- Fat2.8 gin the lowest quarter of meals and dishes (median 5.5 g)
- Saturated fat0.59 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sodium235 mgbelow the median for meals and dishes (median 312 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.2 g |
|---|---|
| Polyunsaturated fat L | 0.98 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 114 kcal | 114 kcal |
| Protein | 8.2 g | 8.2 g |
| Carbohydrates | 13.7 g | 13.7 g |
| Fat | 2.8 g | 2.8 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 4.3 g | 4.3 g |
| Sodium | 235 mg | 235 mg |
Product details
- Brand
- Lean Cuisine
- Barcode
- 0013800101549
- Quantity
- 9oz
- Label serving
- 1 PACKAGE (255 g)
- Category
- Frozen ready-made meals
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sauce and cooked chicken: white meat chicken, skim milk, water, peanuts, brown sugar, modified food starch, chicken broth, salt, soybean oil, soybeans, wheat, ginger, chili peppers, sugar, lime juice concentrate, sea salt, isolated soy protein, seasoning (dried chicken broth, chicken powder, natural flavor), palm oil, maltodextrin, sodium phosphate, garlic, rice vinegar, acetic acid, citric acid. cooked pasta and vegetables: water, semolina, broccoli, red peppers, carrots, edamame soybeans, soybean oil, wheat gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Meatballs & Spaghetti Cook | 114 | 6.2 g | 9.6 g | 5.5 g |
| Crevettes et noix de coquilles saint jacques poêlée de carotte et poiscroquants surgelés U | 114 | 5.2 g | 12 g | 4.8 g |
| Sauté de porc à la sauce tomate polenta aubergines et poivrons au thymsurgelé U | 114 | 7.7 g | 7 g | 5.9 g |
| Blanquette de volaille et riz Picard | 114 | 6.5 g | 15.1 g | 3 g |
| Arroz negro Hacendado | 114 | 4.3 g | 20 g | 1.8 g |
| Buddha Bowl Tattooed Chef | 114 | 3.9 g | 9.8 g | 7.5 g |
| Southwestern Style Bowl Liam's | 114 | 7.4 g | 11.2 g | 4.1 g |
| Chicken and Dumplings Skillet Bremer | 115 | 5.7 g | 17.6 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2087058. License: CC0 1.0 (U.S. public domain). Source record dated December 10, 2020. Imported November 6, 2026.
- Open Food Facts, record 0013800101549. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.