How many calories are in Jalapeño Cheddar Rice Crisps?

100 g of Jalapeño Cheddar Rice Crisps has 464 kcal. Serving, 1 portion, 28 g (28 g): about 130 kcal.

How much protein is in Jalapeño Cheddar Rice Crisps?

Jalapeño Cheddar Rice Crisps contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 1 portion, 28 g (28 g). About 6% of its calories come from protein. Compared with other snacks, that is below the median (median 8.4 g).

How many carbs are in Jalapeño Cheddar Rice Crisps?

Jalapeño Cheddar Rice Crisps has 71.4 g of total carbohydrates per 100 g, including 1.8 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jalapeño Cheddar Rice Crisps?

Jalapeño Cheddar Rice Crisps contains 16.1 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Jalapeño Cheddar Rice Crisps contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jalapeño Cheddar Rice Crisps?

100 g contains 714 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 16, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Jalapeño Cheddar Rice Crisps

Packaged product Snacks Quaker

Jalapeño Cheddar Rice Crisps contains 464 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 130 kcal.

Roughly 62% of its calories come from carbohydrates, with 32% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (456 kcal per 100 g).

100 g provides 15% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

464kcal per 100 g

7.1 gprotein

71.4 gcarbohydrates

16.1 gfat

130kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	464 kcal
Total fat L	16.1 g	21%
Saturated fat L	1.8 g	9%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	714 mg	31%
Total carbohydrates L	71.4 g	26%
Dietary fiber L	1.8 g	6%
Total sugars L	1.8 g
Added sugars L	0 g	0%
Protein L	7.1 g	14%
Vitamin D L	0 µg	0%
Choline L	0 mg	0%
Calcium L	35.7 mg	3%
Iron L	1.4 mg	8%
Potassium L	714 mg	15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 62%
Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.1 gbelow the median for snacks (median 8.4 g)
Fiber1.8 gin the lowest quarter of snacks (median 3.3 g)
Sugars1.8 gbelow the median for snacks (median 3 g)
Fat16.1 gbelow the median for snacks (median 19.3 g)
Saturated fat1.8 gin the lowest quarter of snacks (median 3.4 g)
Sodium714 mgabove the median for snacks (median 680 mg)
Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Product details

Brand: Quaker
Barcode: 0030000578988
Quantity: 14 g
Label serving: 1 portion (28 g)
Category: Appetizers
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain brown rice flour, corn grits, vegetable oil (canola and/or sunflower oil), corn todextrin, salt, potassium salt, natural flavors, jalapeño pepper, onion powder, dairy cheese (milk, cheese cultures, salt, enzymes), yeast extract, sugar, garlic powder, vinegar, skim buttermilk, paprika extract (color), annatto extract, tocopherols.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice Salt Onion Yeast Sugar Garlic Vinegar Sunflower oil Milk

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Rosemary & Garlic cheese crips Mates	464	17.9 g	58.2 g	17.9 g
Popcorn Chips white cheddar Clancy’s	464	7.1 g	71.4 g	17.9 g
Parmesan Garlic Seasoned Pretzel Twists Dot's Homestyle Pretzels	464	7.1 g	67.9 g	17.9 g
Popcorn Real Organic Cheddar Lesser Evil	464	7.1 g	57.1 g	25 g
Pub Mix utz	464	7.1 g	64.3 g	17.9 g
White Cheddar Corn Puffs Trader Joe's	464	7.1 g	70.5 g	17.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0030000578988. License: ODbL 1.0 (Open Food Facts). Source record dated April 16, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.