Jacob’s Sour Cream & Chive Cracker Crisps

Packaged product Bread and Baked Goods Jacobs

Jacob’s Sour Cream & Chive Cracker Crisps contains 470 kcal per 100 g.

Roughly 57% of its calories come from carbohydrates, with 38% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (452 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Jacob’s Sour Cream & Chive Cracker Crisps by Jacobs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
470kcal per 100 g
5.7 gprotein
66.4 gcarbohydrates
19.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 470 kcal
Total fat L 19.6 g 25%
Saturated fat L 5 g 25%
Sodium L 720 mg 31%
Total carbohydrates L 66.4 g 24%
Dietary fiber L 2.5 g 9%
Total sugars L 6.8 g
Added sugars L 3.3 g 7%
Protein L 5.7 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 57%Fat: 38%470kcal / 100 g
  • Protein 5%
  • Carbohydrates 57%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.7 gin the lowest quarter of bread and baked goods (median 10 g)
  • Fiber2.5 gin the lowest quarter of bread and baked goods (median 3.5 g)
  • Sugars6.8 gin the top quarter of bread and baked goods (median 3.1 g)
  • Fat19.6 gabove the median for bread and baked goods (median 16.7 g)
  • Saturated fat5 gabove the median for bread and baked goods (median 2.9 g)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jacobs
Barcode
5000168186610
Category
Crackers (Appetizers)
Packaging
en:mixed-plastic-film-packet
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

flour (wheat flour, calcium, iron, niacin, thiamin), vegetable oils (sunflower, palm), dried potato, starch, sour cream and chive flavour (milk) [salt, dried onion, natural flavouring, dextrose, dried whey (milk), maltodextrin, potassium chloride, sugar, vegetable oils (palm, sunflower, coconut, rapeseed), parsley, chives, lactose (milk), dried cream (milk)], maltodextrin, sugar, glucose syrup, raising agents (ammonium bicarbonate, šodium bicarbonate, disodium diphosphate), salt, emulsifier (e472e), for allergens, including cereals containing gluten, see ingredients in bold, may also contain sesame seeds, egg, soya, mustard,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoCreamSugarGlucose syrupSaltWheat flourSunflower oilPalm oilOnionCoconut oilRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jacob’s Sour Cream & Chive Cracker Crisps?

100 g of Jacob’s Sour Cream & Chive Cracker Crisps has 470 kcal.

How much protein is in Jacob’s Sour Cream & Chive Cracker Crisps?

Jacob’s Sour Cream & Chive Cracker Crisps contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10 g).

How many carbs are in Jacob’s Sour Cream & Chive Cracker Crisps?

Jacob’s Sour Cream & Chive Cracker Crisps has 66.4 g of total carbohydrates per 100 g, including 2.5 g of fiber and 6.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jacob’s Sour Cream & Chive Cracker Crisps?

Jacob’s Sour Cream & Chive Cracker Crisps contains 19.6 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Jacob’s Sour Cream & Chive Cracker Crisps?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000168186610. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.