Indian Mattar Paneer

Packaged product Other Foods Amy's

Indian Mattar Paneer contains 124 kcal per 100 g. A serving, 284 g (284 g) provides about 352 kcal.

Roughly 69% of its calories come from carbohydrates, with 19% from protein and 12% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

124kcal per 100 g
4.6 gprotein
17 gcarbohydrates
1.4 gfat
352kcal in serving, 284 g (284 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 1.4 g 2%
Saturated fat L 1.6 g 8%
Trans fat L 0 g
Cholesterol L 7 mg 2%
Sodium L 131 mg 6%
Total carbohydrates L 17 g 6%
Dietary fiber L 1.8 g 6%
Total sugars L 2.5 g
Protein L 4.6 g 9%
Vitamin A L 0 µg0%
Vitamin C L 0.001 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 32 mg2%
Iron L 0.81 mg5%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 124 mg3%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 69%Fat: 12%124kcal / 100 g
  • Protein 19%
  • Carbohydrates 69%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Potassium3%Calcium2%Vitamin C0%Vitamin A0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%

Nutritional insights

  • Protein4.6 gbelow the median for other foods (median 7 g)
  • Fiber1.8 gbelow the median for other foods (median 1.9 g)
  • Sugars2.5 gbelow the median for other foods (median 3.4 g)
  • Fat1.4 gbelow the median for other foods (median 6.5 g)
  • Saturated fat1.6 gbelow the median for other foods (median 1.9 g)
  • Sodium131 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Omega-3 fatty acids L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 45.5 kcal124 kcal
Protein 1.6 g4.6 g
Carbohydrates 6.7 g17 g
Fat 1.4 gn/a
Fiber 0.74 g1.8 g
Sugars 0.99 g2.5 g
Sodium 0.048 mg131 mg

Product details

Brand
Amy's
Barcode
0042272002627
Quantity
284 g
Label serving
284 g
Category
Other Foods
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANIC BASMATI RICE, ORGANIC ONIONS, ORGANIC PEAS, ORGANIC GARBANZO BEANS, FILTERED WATER, PANEER CHEESE (PASTEURIZED MILK, CALCIUM CHLORIDE, DISTILLED VINEGAR [GLUTEN FREE] AND/OR CITRIC ACID), ORGANIC DICED TOMATOES, ORGANIC TOMATO PUREE, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, SPICES*, ORGANIC CARROTS, ORGANIC GARLIC, SEA SALT, ORGANIC CORNSTARCH, TURMERIC, PAPRIKA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceOnionChickpeasTomatoGarlicSaltMilkVinegarSunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Indian Mattar Paneer?

100 g of Indian Mattar Paneer has 124 kcal. Serving, 284 g (284 g): about 352 kcal.

How much protein is in Indian Mattar Paneer?

Indian Mattar Paneer contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 13 g in serving, 284 g (284 g). About 19% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Indian Mattar Paneer?

Indian Mattar Paneer has 17 g of total carbohydrates per 100 g, including 1.8 g of fiber and 2.5 g of sugars.

How much fat is in Indian Mattar Paneer?

Indian Mattar Paneer contains 1.4 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in Indian Mattar Paneer?

100 g contains 131 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2365604. License: CC0 1.0 (U.S. public domain). Source record dated September 1, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0042272002627. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.