Honey Buns
Packaged product Sweets and Desserts Krispy Kreme Doughnuts
Honey Buns contains 385 kcal per 100 g. A serving, 1 bun, 78 g (78 g) provides about 300 kcal.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (398 kcal per 100 g).
100 g provides 10% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 20.5 g | 26% |
| Saturated fat L | 9 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 205 mg | 9% |
| Total carbohydrates L | 43.6 g | 16% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 19.2 g | |
| Protein L | 5.1 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.5 mg | 2% |
| Calcium L | 128 mg | 10% |
| Iron L | 1.9 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.1 gbelow the median for sweets and desserts (median 5.3 g)
- Fiber1.3 gbelow the median for sweets and desserts (median 1.8 g)
- Sugars19.2 gbelow the median for sweets and desserts (median 25 g)
- Fat20.5 gabove the median for sweets and desserts (median 18 g)
- Saturated fat9 gabove the median for sweets and desserts (median 6.7 g)
- Sodium205 mgbelow the median for sweets and desserts (median 250 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 385 kcal | 385 kcal |
| Protein | 5.1 g | 5.1 g |
| Carbohydrates | 43.6 g | 43.6 g |
| Fat | 20.5 g | 20.5 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 19.2 g | 19.2 g |
| Sodium | 205 mg | 205 mg |
Product details
- Brand
- Krispy Kreme Doughnuts
- Barcode
- 0072470000422
- Label serving
- 1 BUN (78 g)
- Category
- Pastries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Honey bun (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid and enzyme), water, vegetable shortening (palm oil, fully and/or partially hydrogenated soybean oil, and/or partially hydrogenated cottonseed oil, cottonseed oil, and/or soybean oil, mono and diglycerides and polyglycerol esters and/or bht and/or tocopherol and/or citric acid), canola oil, sugar, dextrose, honey, yeast, egg yolks, soy flour, salt, dried milk powder, calcium sulfate, artificial flavors, calcium propionate (to maintain freshness), sodium acid pyrophosphate, sodium aluminum phosphate, tricalcium phosphate, ethoxylated monoglycerides, sodium bicarbonate, monoglycerides, lecithin, rice flour, sodium stearoyl lactylate, tocopherols, mono and diglycerides, ascorbic acid, sorbitan monostearate, corn starch, malted barley flour, azodicarbonamide, sunflower oil, enzyme, ammonium sulfate), glaze (sugar, water, corn starch, partially hydrogenated soybean oil, calcium sulfate and/or calcium carbonate, agar, dextrose natural and artificial flavors, salt, disodium phosphate, locust bean gum and/or mono and diglycerides), sugar, ground cinnamon, tocopherols.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCinnamonWheat flourRapeseed (canola) oilHoneyYeastEggSaltMilkRice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Toaster pastries Meijer | 385 | 3.9 g | 71.2 g | 9.6 g |
| Pastry treats Meijer | 385 | 3.9 g | 71.2 g | 9.6 g |
| Toaster pastries frosted cookies & cream Great value | 385 | 4.2 g | 69.8 g | 9.4 g |
| Turta dulce cu glazura de bezea Gusturi Românești | 385 | 5.5 g | 86.7 g | 0.1 g |
| Real fruit pastries, frosted blueberry Schulze & Burch Biscuit Co. | 385 | 3.9 g | 71.2 g | 9.6 g |
| Toast'em, pop-ups, real fruit pastries, frosted blueberry Toast'Em | 385 | 3.9 g | 71.2 g | 9.6 g |
| Toaster pastries Kellogg's | 385 | 4.2 g | 74 g | 8.3 g |
| Toasted Pastries Wal-Mart Stores Inc. | 385 | 3.9 g | 71.2 g | 9.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Honey Buns?
100 g of Honey Buns has 385 kcal. Serving, 1 bun, 78 g (78 g): about 300 kcal.
How much protein is in Honey Buns?
Honey Buns contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 4 g in serving, 1 bun, 78 g (78 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.3 g).
How many carbs are in Honey Buns?
Honey Buns has 43.6 g of total carbohydrates per 100 g, including 1.3 g of fiber and 19.2 g of sugars.
How much fat is in Honey Buns?
Honey Buns contains 20.5 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).
What vitamins and minerals does Honey Buns contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Honey Buns?
100 g contains 205 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2079473. License: CC0 1.0 (U.S. public domain). Source record dated April 15, 2020. Imported November 6, 2026.
- Open Food Facts, record 0072470000422. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.