Herb Crusted Wild Pacific Cod Fillets

Packaged product Spices, Herbs and Condiments High Liner Foods

Herb Crusted Wild Pacific Cod Fillets contains 169 kcal per 100 g. A serving, 148 g, 1 fillet | about (148 g) provides about 250 kcal.

Roughly 37% of its calories come from protein, with 32% from carbohydrates and 31% from fat (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

169kcal per 100 g
14.9 gprotein
12.8 gcarbohydrates
5.4 gfat
250kcal in serving, 148 g, 1 fillet | about (148 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 169 kcal
Total fat L 5.4 g 7%
Saturated fat L 1 g 5%
Trans fat L 0 g
Cholesterol L 27 mg 9%
Sodium L 261 mg 11%
Total carbohydrates L 12.8 g 5%
Dietary fiber L 0.7 g 3%
Total sugars L 0.68 g
Protein L 14.9 g 30%
Vitamin A L 20.4 µg2%
Vitamin C L 3.2 mg4%
Calcium L 14 mg1%
Iron L 0.73 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 32%Fat: 31%169kcal / 100 g
  • Protein 37%
  • Carbohydrates 32%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Vitamin C4%Vitamin A2%Calcium1%

Nutritional insights

  • Protein14.9 gabove the median for spices, herbs and condiments (median 6.1 g)
  • Fiber0.7 gbelow the median for spices, herbs and condiments (median 2.9 g)
  • Sugars0.68 gin the lowest quarter of spices, herbs and condiments (median 5.2 g)
  • Fat5.4 gbelow the median for spices, herbs and condiments (median 9 g)
  • Saturated fat1 gbelow the median for spices, herbs and condiments (median 2.7 g)
  • Sodium261 mgbelow the median for spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
High Liner Foods
Barcode
0354493014166
Label serving
148 g (1 FILLET | ABOUT)
Category
Spices, Herbs and Condiments

Ingredients

Cod, bleached wheat flour, vegetable oil (canola, cottonseed and/or soybean), enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified corn starch, contains 2% or less of: enriched wheat fl

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0354493014166. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Herb Crusted Wild Pacific Cod Fillets?

100 g of Herb Crusted Wild Pacific Cod Fillets has 169 kcal. Serving, 148 g, 1 fillet | about (148 g): about 250 kcal.

Is Herb Crusted Wild Pacific Cod Fillets high in protein?

Herb Crusted Wild Pacific Cod Fillets contains 14.9 g of protein per 100 g (30% of the 50 g Daily Value), or 22 g in serving, 148 g, 1 fillet | about (148 g). About 37% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 6.1 g).

How many carbs are in Herb Crusted Wild Pacific Cod Fillets?

Herb Crusted Wild Pacific Cod Fillets has 12.8 g of total carbohydrates per 100 g, including 0.7 g of fiber and 0.68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Herb Crusted Wild Pacific Cod Fillets?

Herb Crusted Wild Pacific Cod Fillets contains 5.4 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Herb Crusted Wild Pacific Cod Fillets?

100 g contains 261 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.