Green Pea & Cottage Cheese Curry

Packaged product Dairy and Eggs Patel's

Green Pea & Cottage Cheese Curry contains 136 kcal per 100 g. A serving, 100 g, 1 cup (100 g) provides about 136 kcal.

Roughly 70% of its calories come from fat, with 16% from protein and 14% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 22% of the Daily Value for iron and 18% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

136kcal per 100 g
5 gprotein
4.5 gcarbohydrates
10 gfat
136kcal in serving, 100 g, 1 cup (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 10 g 13%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 319 mg 14%
Total carbohydrates L 4.5 g 2%
Dietary fiber L 3 g 11%
Total sugars L 1 g
Protein L 5 g 10%
Vitamin A L 165 µg18%
Vitamin C L 0 mg0%
Calcium L 31 mg2%
Iron L 3.9 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 14%Fat: 70%136kcal / 100 g
  • Protein 16%
  • Carbohydrates 14%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron22%Vitamin A18%Calcium2%Vitamin C0%

Nutritional insights

  • Protein5 gbelow the median for dairy and eggs (median 8 g)
  • Fiber3 gin the top quarter of dairy and eggs (median 0.7 g)
  • Sugars1 gin the lowest quarter of dairy and eggs (median 4 g)
  • Saturated fat4 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium319 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Patel's
Barcode
0051179125452
Label serving
100 g (1 cup)
Category
Dairy and Eggs

Ingredients

Green peas, cottage cheese, cream, sunflower oil, onion, cashewnuts, tomatoes, salt, clarified butter, cilantro, spices (red chili, turmeric, green chili, cumin, coriander, garlic, cardamom, ginger, mace, cinnamon, caraway seeds, clove, black pepper, star anise, fennel seeds, nutmeg, cassia, cassia leaves, clove leaf, mint leaf, fenugreek, mustard).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSunflower oilOnionTomatoSaltGarlicCinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0051179125452. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Green Pea & Cottage Cheese Curry?

100 g of Green Pea & Cottage Cheese Curry has 136 kcal. Serving, 100 g, 1 cup (100 g): about 136 kcal.

How much protein is in Green Pea & Cottage Cheese Curry?

Green Pea & Cottage Cheese Curry contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 100 g, 1 cup (100 g). About 16% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Green Pea & Cottage Cheese Curry?

Green Pea & Cottage Cheese Curry has 4.5 g of total carbohydrates per 100 g, including 3 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Green Pea & Cottage Cheese Curry?

Green Pea & Cottage Cheese Curry contains 10 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Green Pea & Cottage Cheese Curry contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (22% DV) and Vitamin A (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Green Pea & Cottage Cheese Curry?

100 g contains 319 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.