How many calories are in Greek Style Kebab?

100 g of Greek Style Kebab has 155 kcal. Serving, 1 portion, 175 g (175 g): about 271 kcal.

Is Greek Style Kebab high in protein?

Greek Style Kebab contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 28 g in serving, 1 portion, 175 g (175 g). About 43% of its calories come from protein. Compared with other meat, that is below the median (median 17 g).

How many carbs are in Greek Style Kebab?

Greek Style Kebab has 2 g of total carbohydrates per 100 g, including 4.6 g of fiber and 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Greek Style Kebab?

Greek Style Kebab contains 8.4 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

What vitamins and minerals does Greek Style Kebab contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (28% DV) and iron (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Greek Style Kebab?

100 g contains 433 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 4, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Greek Style Kebab

Packaged product Meat Vivera

Greek Style Kebab contains 155 kcal per 100 g. A serving, 1 portion, 175 g (175 g) provides about 271 kcal.

Roughly 51% of its calories come from fat, with 43% from protein and 5% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 195 kcal per 100 g across 55 products.

100 g provides 28% of the Daily Value for Vitamin B12 and 26% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

155kcal per 100 g

16 gprotein

2 gcarbohydrates

8.4 gfat

271kcal in serving, 1 portion, 175 g (175 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	155 kcal
Total fat L	8.4 g	11%
Saturated fat L	0.8 g	4%
Sodium L	433 mg	19%
Total carbohydrates L	2 g	0.7%
Dietary fiber L	4.6 g	16%
Total sugars L	0.2 g
Added sugars L	0 g	0%
Protein L	16 g	32%
Vitamin B12 L	0.68 µg	28%
Choline L	0 mg	0%
Iron L	4.7 mg	26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 43%
Carbohydrates 5%
Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein16 gbelow the median for meat (median 17 g)
Fiber4.6 gabove the median for meat (median 4 g)
Sugars0.2 gin the lowest quarter of meat (median 0.8 g)
Fat8.4 gbelow the median for meat (median 11 g)
Saturated fat0.8 gin the lowest quarter of meat (median 1.1 g)
Sodium433 mgin the lowest quarter of meat (median 655 mg)
Protein per 100 kcal10.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Product details

Brand: Vivera
Barcode: 8718300876981
Quantity: 175 g
Label serving: 1 portion (175 g)
Category: Meat analogues from pea proteins
Packaging: en:card-sleeve,en:pet-tray,en:pp-film-film
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Hydrated Vegetable Protein [Water, SOYA Protein [22%]] [85%], Rapeseed Oil, Sunflower Oil, Vinegar, Natural Flavourings, Salt, Herbs, Spices, Onion, Reduced Sodium Salt, Water, Garlic, Paprika Concentrate, Vitamins and Minerals [Vitamin B12, Iron].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Sunflower oil Vinegar Salt Onion Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8718300876981. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.