Golden Oreo mini

Packaged product Sweets and Desserts Oreo

Golden Oreo mini contains 483 kcal per 100 g. A serving, 9 cookies, 29 g (29 g) provides about 140 kcal.

Roughly 59% of its calories come from carbohydrates, with 38% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (479 kcal per 100 g).

100 g provides 32% of the Daily Value for Vitamin E, 24% of the Daily Value for copper and 24% of the Daily Value for chloride.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Golden Oreo mini by Oreo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
483kcal per 100 g
3.5 gprotein
72.4 gcarbohydrates
20.7 gfat
140kcal in serving, 9 cookies, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 483 kcal
Total fat L 20.7 g 27%
Saturated fat L 5.2 g 26%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 362 mg 16%
Total carbohydrates L 72.4 g 26%
Dietary fiber L 0 g 0%
Total sugars L 34.5 g
Added sugars L 34.5 g 69%
Protein L 3.5 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 4.9 mg32%
Thiamin (B1) L 0.089 mg7%
Riboflavin (B2) L 0.027 mg2%
Niacin (B3) L 0.69 mg4%
Pantothenic acid (B5) L 0.24 mg5%
Vitamin B6 L 0.038 mg2%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 0 mg0%
Iron L 2.4 mg13%
Magnesium L 15.7 mg4%
Phosphorus L 83.4 mg7%
Potassium L 34 mg0.7%
Zinc L 0.38 mg3%
Copper L 0.22 mg24%
Manganese L 0.38 mg17%
Selenium L 2.4 µg4%
Iodine L 18 µg12%
Chloride L 553 mg24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 59%Fat: 38%483kcal / 100 g
  • Protein 3%
  • Carbohydrates 59%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E32%Copper24%Chloride24%Manganese17%Iron13%Iodine12%Thiamin (B1)7%Phosphorus7%Pantothenic acid (B5)5%Selenium4%

Nutritional insights

  • Protein3.5 gin the lowest quarter of sweets and desserts (median 5.8 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2.9 g)
  • Sugars34.5 gabove the median for sweets and desserts (median 32 g)
  • Fat20.7 gabove the median for sweets and desserts (median 20 g)
  • Saturated fat5.2 gin the lowest quarter of sweets and desserts (median 8.6 g)
  • Sodium362 mgin the top quarter of sweets and desserts (median 200 mg)
  • Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
  • Water6.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L9.7 g
Polyunsaturated fat L3.8 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.69 g
Linoleic acid (omega-6, 18:2) L2 g
Carotenoids (2)
Beta-carotene L0 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Water L6.3 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 483 kcal483 kcal
Protein 3.4 g3.5 g
Carbohydrates 72.4 g72.4 g
Fat 20.7 g20.7 g
Fiber 0 g0 g
Sugars 34.5 g34.5 g
Sodium 362 mg362 mg

Product details

Brand
Oreo
Barcode
0044000052317
Quantity
85g
Label serving
9 cookies (29 g)
Category
Filled biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), sugar, palm and/or canola oil, high fructose corn syrup, salt, baking soda, soy lecithin, artificial flavor, natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilRapeseed (canola) oilSaltWheat flour

Similar products

FoodCaloriesProteinCarbsFat
OREO Reese's Mondelez 483 6.9 g 69 g 20.7 g
Delicias de nata elgorriaga 483 7 g 71 g 19 g
Oreo Oreo 483 5.2 g 71.9 g 19.6 g
Croc’fondant Bjorg 483 5 g 62 g 23 g
Sándwich maxies Maxies 483 7 g 71 g 19 g
Oreo Original Oreo 483 5.2 g 71.9 g 19.6 g
Rellenas vainilla Dia 483 6.3 g 73.3 g 18.3 g
Biscuit fourré pâte à tartiner 240g U 483 7.5 g 66 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Golden Oreo mini?

100 g of Golden Oreo mini has 483 kcal. Serving, 9 cookies, 29 g (29 g): about 140 kcal.

How much protein is in Golden Oreo mini?

Golden Oreo mini contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 9 cookies, 29 g (29 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.8 g).

How many carbs are in Golden Oreo mini?

Golden Oreo mini has 72.4 g of total carbohydrates per 100 g, including 0 g of fiber and 34.5 g of sugars.

How much fat is in Golden Oreo mini?

Golden Oreo mini contains 20.7 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

What vitamins and minerals does Golden Oreo mini contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (32% DV), copper (24% DV), chloride (24% DV), manganese (17% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Golden Oreo mini?

100 g contains 362 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0044000052317. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2500900. License: CC0 1.0 (U.S. public domain). Source record dated January 20, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.