How many calories are in GIPPI masala noodles?

100 g of GIPPI masala noodles has 439 kcal.

Is GIPPI masala noodles high in protein?

GIPPI masala noodles contains 10.5 g of protein per 100 g (21% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 7.9 g).

How many carbs are in GIPPI masala noodles?

GIPPI masala noodles has 62.8 g of total carbohydrates per 100 g, including 5.5 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in GIPPI masala noodles?

GIPPI masala noodles contains 15 g of fat per 100 g, of which 6.9 g is saturated (35% of the Daily Value).

How much sodium is in GIPPI masala noodles?

100 g contains 1,435 mg of sodium, 62% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 18, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

GIPPI masala noodles

Packaged product Grains and Pasta Balaji

GIPPI masala noodles contains 439 kcal per 100 g.

Roughly 59% of its calories come from carbohydrates, with 32% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 380 kcal per 100 g across 2,050 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

439kcal per 100 g

10.5 gprotein

62.8 gcarbohydrates

15 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	439 kcal
Total fat L	15 g	19%
Saturated fat L	6.9 g	35%
Sodium L	1,435 mg	62%
Total carbohydrates L	62.8 g	23%
Dietary fiber L	5.5 g	20%
Total sugars L	3.2 g
Added sugars L	2.3 g	5%
Protein L	10.5 g	21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 10%
Carbohydrates 59%
Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein10.5 gin the top quarter of grains and pasta (median 7.9 g)
Fiber5.5 gin the top quarter of grains and pasta (median 2 g)
Sugars3.2 gabove the median for grains and pasta (median 2.2 g)
Fat15 gabove the median for grains and pasta (median 11.9 g)
Saturated fat6.9 gabove the median for grains and pasta (median 4.5 g)
Sodium1,435 mgabove the median for grains and pasta (median 843 mg)
Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Balaji
Barcode: 8906010503581
Quantity: 420g
Category: Instant noodles
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

NOODLES: REFINED WHEAT FLOUR (MAIDA), EDIBLE VEGETABLE OIL (PALMOLEIN, RICE BRAN), EDIBLE COMMON SALT, WHEAT GLUTEN, THICKENER (INS 412), ACIDITY REGULATOR (INS 500 (1)), EMULSIFIER (INS 451), MINERAL (CALCIUM CARBONATE). 2 - YUMY MASALA: MIXED SPICES (24%): (CORIANDER (11%), ONION (4%), CHILLI (3%), TURMERIC (1%), CUMIN (1%), GARLIC (1%), BLACK PEPPER (0.9%), ANISEED (0.9%), GINGER (0.5%), NUTMEG (0.3%), CINNAMON (0.2%), CLOVE (0.2%), CARDAMOM (0.1%), FENUGREEK (0.1%), MACE (0,1)), HYDROLYZED VEGETABLE PROTEIN (PEANUT), EDIBLE COMMON SALT, REFINED WHEAT FLOUR CIMAIDA), EDIBLE STARCH, SUGAR, EDIBLE VEGETABLE OIL(SUNFLOWER), ACIDITY REGULATOR (INS 330, INS 500(11)), FLAVOUR ENHANCER (INS 635), NATURAL & NATURE IDENTICAL FLAVOURING SUBSTANCES (MASALA, ONION) NOODLES AND YUMMY MASALA: PRECOOKED PASTA & NOODLES & LIKE PRODUCTS. ALLERGEN ADVICE: CONTAINS WHEAT FLOUR, WHEAT GLUTEN, SOY AND PEANUT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Sugar Wheat flour Palm oil Rice Onion Garlic Cinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8906010503581. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.