Fresh & easy, crunchy breaded pollock fish sticks
Packaged product Fish and Seafood Fresh & Easy
Fresh & easy, crunchy breaded pollock fish sticks contains 250 kcal per 100 g. A serving, 2 pieces, 84 g (84 g) provides about 210 kcal.
Roughly 41% of its calories come from carbohydrates, with 39% from fat and 20% from protein (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 195 kcal per 100 g across 379 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 10.7 g | 14% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12% |
| Sodium L | 429 mg | 19% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 1.2 g | |
| Protein L | 11.9 g | 24% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.7 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 41%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.9 gbelow the median for fish and seafood (median 12 g)
- Fiber1.2 gabove the median for fish and seafood (median 0.9 g)
- Sugars1.2 gabove the median for fish and seafood (median 1 g)
- Fat10.7 gin the top quarter of fish and seafood (median 8.6 g)
- Saturated fat1.8 gin the top quarter of fish and seafood (median 0.9 g)
- Sodium429 mgin the top quarter of fish and seafood (median 340 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 250 kcal | 250 kcal |
| Protein | 11.9 g | 11.9 g |
| Carbohydrates | 25 g | 25 g |
| Fat | 10.7 g | 10.7 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 1.2 g | 1.2 g |
| Sodium | 429 mg | 429 mg |
Product details
- Brand
- Fresh & Easy
- Barcode
- 5051379005566
- Label serving
- 2 PIECES (84 g)
- Category
- Fish fingers
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pollock,enriched wheat flour (flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), vegetable oil (from one or more of the following: canola, cottonseed, soybean), water, modified corn starch, salt, sugar, leavening (sodium bicarbonate, sodium acid pyrophosphate), yeast, whey, onion powder, black pepper extractive.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltSugarYeastOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| High Liner, Fisher Boy, Fish Sticks High Liner Foods | 250 | 10.7 g | 28.6 g | 10.7 g |
| High Liner, Fisher Boy, Fish Sticks High Liner Foods | 250 | 10.7 g | 28.6 g | 10.7 g |
| Fish sticks High Liner Foods (Usa) Incorporated | 250 | 10.7 g | 28.6 g | 10.7 g |
| Fish Sticks Fisher Boy | 250 | 10.7 g | 28.6 g | 10.7 g |
| Fisher Boy, Fish Sticks High Liner Foods | 250 | 10.7 g | 28.6 g | 10.7 g |
| Chunky Battered Cod Fish Fingers Sainsbury's | 252 | 13.6 g | 18.7 g | 13.6 g |
| Battered Haddock Goujons Waitrose | 252 | 12.4 g | 23.2 g | 12 g |
| Breaded Fish Strips Catch of the Day | 252 | 11.4 g | 30.1 g | 10.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 411021. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2018. Imported November 6, 2026.
- Open Food Facts, record 5051379005566. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.