Formaggio Classico Raviolini Pasta

Packaged product Grains and Pasta Simply Enjoy

Formaggio Classico Raviolini Pasta contains 200 kcal per 100 g. A serving, 1 cup, 100 g (100 g) provides about 200 kcal.

Roughly 47% of its calories come from carbohydrates, with 34% from fat and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 6,258 products.

100 g provides 19% of the Daily Value for calcium and 17% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

200kcal per 100 g
12 gprotein
31 gcarbohydrates
10 gfat
200kcal in serving, 1 cup, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 10 g 13%
Saturated fat L 6 g 30%
Trans fat L 0 g
Cholesterol L 35 mg 12%
Sodium L 610 mg 27%
Total carbohydrates L 31 g 11%
Dietary fiber L 2 g 7%
Total sugars L 2 g
Protein L 12 g 24%
Vitamin A L 150 µg17%
Vitamin C L 0 mg0%
Calcium L 250 mg19%
Iron L 1.4 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 47%Fat: 34%200kcal / 100 g
  • Protein 18%
  • Carbohydrates 47%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium19%Vitamin A17%Iron8%Vitamin C0%

Nutritional insights

  • Protein12 gbelow the median for grains and pasta (median 12.3 g)
  • Fiber2 gin the lowest quarter of grains and pasta (median 3.6 g)
  • Sugars2 gbelow the median for grains and pasta (median 2.7 g)
  • Fat10 gin the top quarter of grains and pasta (median 1.8 g)
  • Saturated fat6 gin the top quarter of grains and pasta (median 0.3 g)
  • Sodium610 mgin the top quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L500 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 200 kcal200 kcal
Protein 12 g12 g
Carbohydrates 31 g31 g
Fat 10 g10 g
Fiber 2 g2 g
Sugars 2 g2 g
Sodium 610 mg610 mg

Product details

Brand
Simply Enjoy
Barcode
0688267039713
Label serving
1 cup (100 g)
Category
Pastas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filling: ricotta cheese (milk, whey, cream, vinegar, salt, stabilizers [xanthan gum, locust bean gum, guar gum]), milk, cheese blend (parmesan cheese, asiago cheese [pasteurized milk, vinegar, salt, cheese cultures, enzymes]), mozzarella cheese (cultured pasteurized whole milk and skim milk, salt, enzymes), parmesan flavor (parmesan cheese [milk culture, salt, enzymes], salt, yeast extract, unsalted butter, corn oil, olive oil, cream powder, sugar, natural flavoring), eggs, black pepper, salt, nutmeg, pasta: durum flour, water, eggs, beta-carotene (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamVinegarSaltMilkEggYeastButterOlive oilSugarWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1891433. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0688267039713. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Formaggio Classico Raviolini Pasta?

100 g of Formaggio Classico Raviolini Pasta has 200 kcal. Serving, 1 cup, 100 g (100 g): about 200 kcal.

Is Formaggio Classico Raviolini Pasta high in protein?

Formaggio Classico Raviolini Pasta contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 1 cup, 100 g (100 g). About 18% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 12.3 g).

How many carbs are in Formaggio Classico Raviolini Pasta?

Formaggio Classico Raviolini Pasta has 31 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars.

How much fat is in Formaggio Classico Raviolini Pasta?

Formaggio Classico Raviolini Pasta contains 10 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

What vitamins and minerals does Formaggio Classico Raviolini Pasta contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (19% DV) and Vitamin A (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Formaggio Classico Raviolini Pasta?

100 g contains 610 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.