Calories in Fast foods, cheeseburger; single, regular patty, with condiments and vegetables
Generic food Meals and Dishes
Fast foods, cheeseburger; single, regular patty, with condiments and vegetables contains 254 kcal per 100 g. A typical serving of 1 sandwich (115 g) provides about 292 kcal.
Roughly 40% of its calories come from fat, with 39% from carbohydrates and 20% from protein (estimated with general energy factors).
That is close to the median for fast foods on FoodFactly (263 kcal per 100 g).
100 g provides 56% of the Daily Value for Vitamin B6, 54% of the Daily Value for Vitamin B12 and 40% of the Daily Value for selenium.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 254 kcal | |
| Total fat M | 11.5 g | 15% |
| Saturated fat C | 5.2 g | 26% |
| Trans fat C | 0.47 g | |
| Cholesterol M | 36 mg | 12% |
| Sodium L | 546 mg | 24% |
| Total carbohydrates C | 25 g | 9% |
| Dietary fiber M | 1.4 g | 5% |
| Total sugars C | 5.1 g | |
| Protein M | 13.1 g | 26% |
| Vitamin A C | 12 µg | 1% |
| Vitamin C M | 0.6 mg | 0.7% |
| Vitamin D C | 0.1 µg | 0.5% |
| Vitamin E C | 0.3 mg | 2% |
| Vitamin K M | 4.2 µg | 4% |
| Thiamin (B1) M | 0.36 mg | 30% |
| Riboflavin (B2) M | 0.17 mg | 13% |
| Niacin (B3) M | 3.1 mg | 19% |
| Pantothenic acid (B5) M | 0.3 mg | 6% |
| Vitamin B6 M | 0.96 mg | 56% |
| Folate (B9) C | 62 µg | 16% |
| Vitamin B12 M | 1.3 µg | 54% |
| Choline C | 37.3 mg | 7% |
| Calcium M | 92 mg | 7% |
| Iron M | 2.8 mg | 15% |
| Magnesium M | 22 mg | 5% |
| Phosphorus M | 134 mg | 11% |
| Potassium M | 178 mg | 4% |
| Zinc M | 2.2 mg | 20% |
| Copper M | 0.11 mg | 12% |
| Manganese M | 0.24 mg | 11% |
| Selenium M | 21.9 µg | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 39%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.1 gabove the median for fast foods (median 12.1 g)
- Sugars5.1 gin the top quarter of fast foods (median 3.4 g)
- Fat11.5 gbelow the median for fast foods (median 12.1 g)
- Saturated fat5.2 gabove the median for fast foods (median 4 g)
- Sodium546 mgbelow the median for fast foods (median 566 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
- Water48.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat C | 4.4 g |
|---|---|
| Polyunsaturated fat C | 1.2 g |
Sugars and starch (6)
| Starch M | 16.6 g |
|---|---|
| Sucrose M | 0 g |
| Glucose M | 2.1 g |
| Fructose M | 2.2 g |
| Lactose M | 0.23 g |
| Maltose M | 0.15 g |
Individual fatty acids (40)
| EPA (omega-3, 20:5 n-3) M | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) M | 0 g |
| ALA (omega-3, 18:3 n-3) M | 0.12 g |
| Linoleic acid (omega-6, 18:2) ? | 1 g |
| SFA 4:0 M | 0.1 g |
| SFA 6:0 M | 0.065 g |
| SFA 8:0 M | 0.045 g |
| SFA 10:0 M | 0.083 g |
| SFA 12:0 M | 0.096 g |
| SFA 14:0 M | 0.48 g |
| SFA 16:0 M | 2.7 g |
| SFA 18:0 M | 1.4 g |
| SFA 20:0 M | 0.022 g |
| MUFA 18:1 ? | 3.9 g |
| PUFA 18:3 ? | 0.12 g |
| PUFA 20:4 ? | 0.02 g |
| SFA 22:0 M | 0.004 g |
| MUFA 14:1 M | 0.082 g |
| MUFA 16:1 ? | 0.38 g |
| PUFA 18:4 M | 0.03 g |
| MUFA 20:1 M | 0.032 g |
| MUFA 22:1 M | 0.01 g |
| PUFA 22:5 n-3 (DPA) M | 0 g |
| SFA 15:0 M | 0.062 g |
| SFA 17:0 M | 0.11 g |
| SFA 24:0 M | 0.009 g |
| TFA 16:1 t M | 0.035 g |
| TFA 18:1 t M | 0.39 g |
| PUFA 18:2 i M | 0.046 g |
| PUFA 20:2 n-6 c,c M | 0 g |
| MUFA 16:1 c M | 0.34 g |
| MUFA 18:1 c M | 3.5 g |
| PUFA 18:2 n-6 c,c M | 0.96 g |
| MUFA 17:1 M | 0.036 g |
| PUFA 20:3 ? | 0 g |
| Fatty acids, total trans-monoenoic C | 0.42 g |
| Fatty acids, total trans-polyenoic C | 0.046 g |
| MUFA 15:1 M | 0 g |
| PUFA 20:3 n-6 M | 0 g |
| PUFA 20:4 n-6 M | 0.02 g |
Carotenoids (8)
| Beta-carotene C | 47 µg |
|---|---|
| Lycopene C | 1,170 µg |
| Lutein + zeaxanthin C | 22 µg |
| Retinol C | 8 µg |
| Carotene, alpha C | 1 µg |
| Vitamin D (D2 + D3), International Units C | 2 IU |
| Vitamin D3 (cholecalciferol) C | 0.1 µg |
| Cryptoxanthin, beta C | 3 µg |
Other components (12)
| Water M | 48.1 g |
|---|---|
| Alcohol C | 0 g |
| Caffeine C | 0 mg |
| Ash M | 2.4 g |
| Theobromine C | 0 mg |
| Energy C | 1,061 kJ |
| Vitamin A, IU C | 107 IU |
| Vitamin K (Dihydrophylloquinone) M | 0 µg |
| Folic acid C | 28 µg |
| Folate, food ? | 14 µg |
| Vitamin E, added C | 0 mg |
| Vitamin B-12, added C | 0 µg |
Other forms of Fast foods
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hamburger (Burger King) | 254 | 13.6 g | 26 g | 10.2 g |
| Cheeseburger (Burger King) | 265 | 14 g | 23.7 g | 12.3 g |
| McDONALD'S, QUARTER POUNDER | 244 | 14.1 g | 22.2 g | 11.6 g |
| Cheeseburger (McDonalds) | 270 | 13.5 g | 25.5 g | 12.9 g |
| McDONALD'S, Cheeseburger | 263 | 13 g | 27.8 g | 11.8 g |
| LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust | 243 | 12.1 g | 23.1 g | 11.4 g |
| Egg sandwich on bagel, with sausage | 274 | 12.8 g | 26.2 g | 13.1 g |
| BURGER KING, Hamburger | 261 | 14.9 g | 26.8 g | 10.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in fast foods?
100 g of fast foods has 254 kcal. 1 sandwich (115 g): about 292 kcal.
Is fast foods high in protein?
Fast foods contains 13.1 g of protein per 100 g (26% of the 50 g Daily Value), or 15 g in 1 sandwich (115 g). About 20% of its calories come from protein. Compared with other fast foods, that is above the median (median 12.1 g).
How many carbs are in fast foods?
Fast foods has 25 g of total carbohydrates per 100 g, including 1.4 g of fiber and 5.1 g of sugars.
How much fat is in fast foods?
Fast foods contains 11.5 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).
What vitamins and minerals does fast foods contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (56% DV), Vitamin B12 (54% DV), selenium (40% DV), Thiamin (B1) (30% DV) and zinc (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in fast foods?
100 g contains 546 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 170692. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.