Egg Twist (Challah)

Packaged product Bread and Baked Goods Brenner Brothers Baking Company

Egg Twist (Challah) contains 302 kcal per 100 g. A serving, 1.5 onz, 43 g (43 g) provides about 130 kcal.

Roughly 76% of its calories come from carbohydrates, with 13% from protein and 11% from fat (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 263 kcal per 100 g across 10,039 products.

100 g provides 63% of the Daily Value for manganese, 21% of the Daily Value for copper and 21% of the Daily Value for Thiamin (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

302kcal per 100 g
9.3 gprotein
53.5 gcarbohydrates
3.5 gfat
130kcal in serving, 1.5 onz, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 302 kcal
Total fat L 3.5 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 12 mg 4%
Sodium L 535 mg 23%
Total carbohydrates L 53.5 g 19%
Dietary fiber L 0 g 0%
Total sugars L 4.7 g
Added sugars L 3 g 6%
Protein L 9.3 g 19%
Vitamin A L 0 µg0%
Vitamin C L 5.6 mg6%
Vitamin D L 0.13 µg0.6%
Vitamin E L 1.2 mg8%
Thiamin (B1) L 0.25 mg21%
Riboflavin (B2) L 0.021 mg2%
Niacin (B3) L 0.16 mg1%
Pantothenic acid (B5) L 0.38 mg8%
Vitamin B6 L 0.081 mg5%
Folate (B9) L 22.1 µg6%
Vitamin B12 L 0.036 µg2%
Calcium L 0 mg0%
Iron L 3.4 mg19%
Magnesium L 49.7 mg12%
Phosphorus L 156 mg12%
Potassium L 201 mg4%
Zinc L 1.3 mg12%
Copper L 0.19 mg21%
Manganese L 1.4 mg63%
Selenium L 6.9 µg13%
Iodine L 19.7 µg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 76%Fat: 11%302kcal / 100 g
  • Protein 13%
  • Carbohydrates 76%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese63%Copper21%Thiamin (B1)21%Iron19%Iodine13%Selenium13%Phosphorus12%Zinc12%Magnesium12%Vitamin E8%

Nutritional insights

  • Protein9.3 gabove the median for bread and baked goods (median 8.9 g)
  • Fiber0 gin the lowest quarter of bread and baked goods (median 3.5 g)
  • Sugars4.7 gabove the median for bread and baked goods (median 3 g)
  • Fat3.5 gbelow the median for bread and baked goods (median 3.6 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.46 g)
  • Sodium535 mgabove the median for bread and baked goods (median 464 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
  • Water34.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L38.4 g
Carotenoids (1)
Beta-carotene L3.3 µg
Other components (3)
Water L34.9 g
Alcohol L0.016 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 302 kcal302 kcal
Protein 9.3 g9.3 g
Carbohydrates 53.5 g53.5 g
Fat 3.5 g3.5 g
Fiber 0 g0 g
Sugars 4.7 g4.7 g
Sodium 535 mg535 mg

Product details

Brand
Brenner Brothers Baking Company
Barcode
0044962006106
Label serving
1.5 ONZ (43 g)
Category
Breads
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached enriched wheat flour (wheat flour, vitamin c [as dough conditioner], enzymes [for improved baking], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, whole egg, canola oil, salt, yeast, malted barley, dextrose, vinegar, (may contain poppy seeds and/or sesame seeds).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarEggRapeseed (canola) oilSaltYeastVinegar

Similar products

FoodCaloriesProteinCarbsFat
Yeast Dinner Rolls Great Value 302 7 g 51.2 g 7 g
Mediterranean Bun Kirkland Signature 302 7.8 g 50 g 7.8 g
Rothbury farms, blueberry cobbler bread, blueberry Rothbury Farms 302 7 g 51.2 g 9.3 g
10 bocconcini Morato 302 9.5 g 48.4 g 7.2 g
Premium Challah Bread Laromme 302 7 g 51.2 g 7 g
Chleb mieszany pszenno-żytni z dodatkiem naturalnego zakwasu żytniego oraz ziaren, krojony. Złoty łan Pano 302 10 g 40 g 9.2 g
Pan bombón especial torrijas Carrefour 302 10 g 57 g 3.7 g
Pane affettato integrale Panificio Verichese 302 10.6 g 48.2 g 5.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2021050. License: CC0 1.0 (U.S. public domain). Source record dated August 15, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0044962006106. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Egg Twist (Challah)?

100 g of Egg Twist (Challah) has 302 kcal. Serving, 1.5 onz, 43 g (43 g): about 130 kcal.

How much protein is in Egg Twist (Challah)?

Egg Twist (Challah) contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 4 g in serving, 1.5 onz, 43 g (43 g). About 13% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.9 g).

How many carbs are in Egg Twist (Challah)?

Egg Twist (Challah) has 53.5 g of total carbohydrates per 100 g, including 0 g of fiber and 4.7 g of sugars.

How much fat is in Egg Twist (Challah)?

Egg Twist (Challah) contains 3.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Egg Twist (Challah) contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (63% DV), copper (21% DV), Thiamin (B1) (21% DV), iron (19% DV) and iodine (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Egg Twist (Challah)?

100 g contains 535 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.