Calories in Doughnut, yeast type, with chocolate icing

Generic food Sweets and Desserts

Doughnut, yeast type, with chocolate icing contains 416 kcal per 100 g. A typical serving of 1 miniature (15 g) provides about 62 kcal.

Roughly 49% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in doughnuts, sweet rolls, pastries on FoodFactly, where the median is 376 kcal per 100 g across 64 foods.

100 g provides 31% of the Daily Value for Folate (B9), 23% of the Daily Value for selenium and 21% of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

416kcal per 100 g
5.1 gprotein
51 gcarbohydrates
21.7 gfat
62kcal in 1 miniature (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 416 kcal
Total fat C 21.7 g 28%
Saturated fat C 8.7 g 43%
Cholesterol C 24 mg 8%
Sodium C 289 mg 13%
Total carbohydrates C 51 g 19%
Dietary fiber C 1.9 g 7%
Total sugars C 29.7 g
Protein C 5.1 g 10%
Vitamin A C 4 µg0.4%
Vitamin C C 1 mg1%
Vitamin D C 0.1 µg0.5%
Vitamin E C 1.5 mg10%
Vitamin K C 9.2 µg8%
Thiamin (B1) C 0.25 mg21%
Riboflavin (B2) C 0.15 mg12%
Niacin (B3) C 2.1 mg13%
Vitamin B6 C 0.031 mg2%
Folate (B9) C 124 µg31%
Vitamin B12 C 0.09 µg4%
Choline C 24.7 mg4%
Calcium C 82 mg6%
Iron C 2.2 mg12%
Magnesium C 18 mg4%
Phosphorus C 109 mg9%
Potassium C 121 mg3%
Zinc C 0.55 mg5%
Copper C 0.11 mg12%
Selenium C 12.7 µg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 49%Fat: 47%416kcal / 100 g
  • Protein 5%
  • Carbohydrates 49%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)31%Selenium23%Thiamin (B1)21%Niacin (B3)13%Copper12%Iron12%Riboflavin (B2)12%Vitamin E10%Phosphorus9%Vitamin K8%

Nutritional insights

  • Protein5.1 gbelow the median for doughnuts, sweet rolls, pastries (median 5.9 g)
  • Fiber1.9 gabove the median for doughnuts, sweet rolls, pastries (median 1.8 g)
  • Sugars29.7 gin the top quarter of doughnuts, sweet rolls, pastries (median 21.1 g)
  • Fat21.7 gabove the median for doughnuts, sweet rolls, pastries (median 19.4 g)
  • Saturated fat8.7 gabove the median for doughnuts, sweet rolls, pastries (median 5.6 g)
  • Sodium289 mgbelow the median for doughnuts, sweet rolls, pastries (median 304 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water21 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C7.6 g
Polyunsaturated fat C3.3 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0.006 g
Linoleic acid (omega-6, 18:2) C3.1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0.008 g
SFA 10:0 C0.009 g
SFA 12:0 C0.092 g
SFA 14:0 C0.18 g
SFA 16:0 C6.4 g
SFA 18:0 C1.9 g
MUFA 18:1 C7.5 g
PUFA 18:3 C0.19 g
PUFA 20:4 C0.002 g
MUFA 16:1 C0.037 g
PUFA 18:4 C0 g
MUFA 20:1 C0.038 g
MUFA 22:1 C0.001 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C2 µg
Lycopene C0 µg
Lutein + zeaxanthin C29 µg
Retinol C4 µg
Carotene, alpha C1 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Water C21 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C16 mg
Folic acid C54 µg
Folate, food C32 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Doughnut

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Doughnut, NFS 426 5.5 g 49.5 g 22.9 g
Doughnut, cake type, plain 434 5.3 g 47.1 g 24.9 g
Doughnut, chocolate 417 5.2 g 52 g 22.4 g
Doughnut, cake type, powdered sugar Dried or dry 431 4.9 g 51.1 g 23 g
Doughnut, cake type, with icing 431 4.3 g 51.2 g 23.2 g
Doughnut, cake type, chocolate icing 427 4.5 g 50.3 g 23.5 g
Doughnut, chocolate, with chocolate icing 413 5.4 g 51 g 22.7 g
Doughnut, yeast type 421 6.1 g 47.9 g 22.7 g
Doughnut, jelly 390 4.9 g 52.3 g 18.2 g
Doughnut, custard-filled 363 5.2 g 42.9 g 18.9 g
Doughnut, custard-filled, with icing 368 4.5 g 46.2 g 18.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Beignet 417 5.5 g 53.7 g 20.2 g
Cake or cupcake, peanut butter 382 6.1 g 47.5 g 19.8 g
Pie, pecan 449 6 g 49.5 g 25.2 g
Ladoo, round ball 411 6.9 g 46.7 g 22.2 g
Bread, nut 403 6.6 g 49.7 g 20.1 g
Breakfast pastry, NFS 371 5.4 g 47.8 g 18.5 g
Danish pastry, with fruit 371 5.4 g 47.8 g 18.5 g
Muffin, chocolate chip 402 5.8 g 55.4 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in doughnut?

100 g of doughnut has 416 kcal. 1 miniature (15 g): about 62 kcal. 1 doughnut (75 g): about 312 kcal. 1 stick/twist (75 g): about 312 kcal.

How much protein is in doughnut?

Doughnut contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 0.77 g in 1 miniature (15 g). About 5% of its calories come from protein. Compared with other doughnuts, sweet rolls, pastries, that is below the median (median 5.9 g).

How many carbs are in doughnut?

Doughnut has 51 g of total carbohydrates per 100 g, including 1.9 g of fiber and 29.7 g of sugars.

How much fat is in doughnut?

Doughnut contains 21.7 g of fat per 100 g, of which 8.7 g is saturated (43% of the Daily Value).

What vitamins and minerals does doughnut contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (31% DV), selenium (23% DV), Thiamin (B1) (21% DV), Niacin (B3) (13% DV) and copper (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in doughnut?

100 g contains 289 mg of sodium, 13% of the 2,300 mg Daily Value.

Does doughnut have the same nutrition not specified and dried or dry?

No. Per 100 g, doughnut, yeast type, with chocolate icing has 416 kcal, while doughnut, cake type, powdered sugar has 431 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708073. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.