Calories in Doughnut, cake type, plain

Generic food Sweets and Desserts

Doughnut, cake type, plain contains 434 kcal per 100 g. A typical serving of 1 miniature (15 g) provides about 65 kcal.

Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in doughnuts, sweet rolls, pastries on FoodFactly, where the median is 376 kcal per 100 g across 64 foods.

100 g provides 36% of the Daily Value for Folate (B9), 33% of the Daily Value for Thiamin (B1) and 23% of the Daily Value for Riboflavin (B2).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

434kcal per 100 g
5.3 gprotein
47.1 gcarbohydrates
24.9 gfat
65kcal in 1 miniature (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 434 kcal
Total fat C 24.9 g 32%
Saturated fat C 11.1 g 56%
Cholesterol C 10 mg 3%
Sodium C 477 mg 21%
Total carbohydrates C 47.1 g 17%
Dietary fiber C 1.7 g 6%
Total sugars C 18.2 g
Protein C 5.3 g 11%
Vitamin A C 4 µg0.4%
Vitamin C C 0 mg0%
Vitamin D C 0 µg0%
Vitamin E C 2 mg13%
Vitamin K C 9.8 µg8%
Thiamin (B1) C 0.39 mg33%
Riboflavin (B2) C 0.3 mg23%
Niacin (B3) C 2.9 mg18%
Vitamin B6 C 0.05 mg3%
Folate (B9) C 145 µg36%
Vitamin B12 C 0.06 µg3%
Choline C 37.3 mg7%
Calcium C 40 mg3%
Iron C 2.5 mg14%
Magnesium C 17 mg4%
Phosphorus C 260 mg21%
Potassium C 134 mg3%
Zinc C 0.5 mg5%
Copper C 0.09 mg10%
Selenium C 10.1 µg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 43%Fat: 52%434kcal / 100 g
  • Protein 5%
  • Carbohydrates 43%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)36%Thiamin (B1)33%Riboflavin (B2)23%Phosphorus21%Selenium18%Niacin (B3)18%Iron14%Vitamin E13%Copper10%Vitamin K8%

Nutritional insights

  • Protein5.3 gbelow the median for doughnuts, sweet rolls, pastries (median 5.9 g)
  • Fiber1.7 gbelow the median for doughnuts, sweet rolls, pastries (median 1.8 g)
  • Sugars18.2 gbelow the median for doughnuts, sweet rolls, pastries (median 21.1 g)
  • Fat24.9 gin the top quarter of doughnuts, sweet rolls, pastries (median 19.4 g)
  • Saturated fat11.1 gin the top quarter of doughnuts, sweet rolls, pastries (median 5.6 g)
  • Sodium477 mgin the top quarter of doughnuts, sweet rolls, pastries (median 304 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water20.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C8.5 g
Polyunsaturated fat C3.9 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0.001 g
Linoleic acid (omega-6, 18:2) C3.6 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0.015 g
SFA 10:0 C0.026 g
SFA 12:0 C0.12 g
SFA 14:0 C0.24 g
SFA 16:0 C9.4 g
SFA 18:0 C1.1 g
MUFA 18:1 C8.4 g
PUFA 18:3 C0.26 g
PUFA 20:4 C0.014 g
MUFA 16:1 C0.044 g
PUFA 18:4 C0 g
MUFA 20:1 C0.048 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C1 µg
Lycopene C0 µg
Lutein + zeaxanthin C19 µg
Retinol C3 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C20.8 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C76 µg
Folate, food C16 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Doughnut

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Doughnut, NFS 426 5.5 g 49.5 g 22.9 g
Doughnut, chocolate 417 5.2 g 52 g 22.4 g
Doughnut, cake type, powdered sugar Dried or dry 431 4.9 g 51.1 g 23 g
Doughnut, cake type, with icing 431 4.3 g 51.2 g 23.2 g
Doughnut, cake type, chocolate icing 427 4.5 g 50.3 g 23.5 g
Doughnut, chocolate, with chocolate icing 413 5.4 g 51 g 22.7 g
Doughnut, yeast type 421 6.1 g 47.9 g 22.7 g
Doughnut, yeast type, with chocolate icing 416 5.1 g 51 g 21.7 g
Doughnut, jelly 390 4.9 g 52.3 g 18.2 g
Doughnut, custard-filled 363 5.2 g 42.9 g 18.9 g
Doughnut, custard-filled, with icing 368 4.5 g 46.2 g 18.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Danish pastry, plain or spice 403 7 g 44.6 g 22.4 g
Croissant, chocolate 421 7.4 g 49.4 g 22.8 g
Waffle, chocolate 437 9.1 g 48.6 g 22.7 g
Doughnut holes 426 5.5 g 49.5 g 22.9 g
Waffle, chocolate, fast food / restaurant 480 8.6 g 46.1 g 28.9 g
Churros 419 6.1 g 48.9 g 22.2 g
Muffin, oatmeal 370 6.4 g 43.9 g 18.9 g
Croissant, fruit 396 7.8 g 47 g 19.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in doughnut?

100 g of doughnut has 434 kcal. 1 miniature (15 g): about 65 kcal. 1 doughnut (60 g): about 260 kcal. 1 stick/twist (60 g): about 260 kcal.

How much protein is in doughnut?

Doughnut contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 0.8 g in 1 miniature (15 g). About 5% of its calories come from protein. Compared with other doughnuts, sweet rolls, pastries, that is below the median (median 5.9 g).

How many carbs are in doughnut?

Doughnut has 47.1 g of total carbohydrates per 100 g, including 1.7 g of fiber and 18.2 g of sugars.

How much fat is in doughnut?

Doughnut contains 24.9 g of fat per 100 g, of which 11.1 g is saturated (56% of the Daily Value).

What vitamins and minerals does doughnut contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (36% DV), Thiamin (B1) (33% DV), Riboflavin (B2) (23% DV), phosphorus (21% DV) and selenium (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in doughnut?

100 g contains 477 mg of sodium, 21% of the 2,300 mg Daily Value.

Does doughnut have the same nutrition not specified and dried or dry?

No. Per 100 g, doughnut, cake type, plain has 434 kcal, while doughnut, cake type, powdered sugar has 431 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708063. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.