Dan Dan Noodles

Packaged product Grains and Pasta P.F. CHANG'S

Dan Dan Noodles contains 167 kcal per 100 g. A serving, 1 bowl, 312 g (312 g) provides about 521 kcal.

Roughly 48% of its calories come from carbohydrates, with 35% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,585 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dan Dan Noodles by P.F. CHANG'S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
167kcal per 100 g
7.1 gprotein
19.9 gcarbohydrates
6.4 gfat
521kcal in serving, 1 bowl, 312 g (312 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 6.4 g 8%
Saturated fat L 1.6 g 8%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 337 mg 15%
Total carbohydrates L 19.9 g 7%
Dietary fiber L 1 g 4%
Total sugars L 3.5 g
Added sugars L 2.9 g 6%
Protein L 7.1 g 14%
Vitamin A L 0 µg0%
Vitamin C L 2.3 mg3%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 16 mg1%
Iron L 1.2 mg6%
Potassium L 151 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 48%Fat: 35%167kcal / 100 g
  • Protein 17%
  • Carbohydrates 48%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium3%Vitamin C3%Calcium1%Vitamin A0%Vitamin D0%Choline0%

Nutritional insights

  • Protein7.1 gbelow the median for grains and pasta (median 10.9 g)
  • Fiber1 gin the lowest quarter of grains and pasta (median 3 g)
  • Sugars3.5 gabove the median for grains and pasta (median 2.7 g)
  • Fat6.4 gin the top quarter of grains and pasta (median 2.4 g)
  • Saturated fat1.6 gin the top quarter of grains and pasta (median 0.5 g)
  • Sodium337 mgabove the median for grains and pasta (median 98.9 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.9 g
Polyunsaturated fat L1.4 g
Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 160 kcal167 kcal
Protein 7.1 g7.1 g
Carbohydrates 18.3 g19.9 g
Fat 6.4 g6.4 g
Fiber 0.96 g1 g
Sugars 3.5 g3.5 g
Sodium 301 mg337 mg

Product details

Brand
P.F. CHANG'S
Barcode
0031000670726
Label serving
1 bowl (312 g)
Category
Noodles
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cooked lo mein noodles (wheat flour, water, soybean oil, sodium carbonate), sauce (water, chicken broth, soy sauce [water, wheat, soybeans, salt, alcohol, vinegar], sugar, corn starch, chili paste [red chili peppers, distilled vinegar, garlic, salt], garlic puree, canola oil, white wine, less than 2% of: fermented soybean paste [water, soybeans, rice, salt, wheat flour], ginger puree, natural flavor, salt, soybean oil, salted sake [sake {water, rice, koji (aspergillus oryzae)}, salt], sesame seed oil), cooked pork crumbles (pork, water, salt, natural flavor), vegetables (shiitake mushrooms, scallions). toasted sesame seeds. contains: soy, wheat. a p.o. box 3534 conagra chicago, il 60654

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarGarlicRapeseed (canola) oilRiceSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dan Dan Noodles?

100 g of Dan Dan Noodles has 167 kcal. Serving, 1 bowl, 312 g (312 g): about 521 kcal.

How much protein is in Dan Dan Noodles?

Dan Dan Noodles contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 22 g in serving, 1 bowl, 312 g (312 g). About 17% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 10.9 g).

How many carbs are in Dan Dan Noodles?

Dan Dan Noodles has 19.9 g of total carbohydrates per 100 g, including 1 g of fiber and 3.5 g of sugars.

How much fat is in Dan Dan Noodles?

Dan Dan Noodles contains 6.4 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in Dan Dan Noodles?

100 g contains 337 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2778105. License: CC0 1.0 (U.S. public domain). Source record dated July 21, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0031000670726. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2026. Imported November 6, 2026.

Last updated: . Source description: "DAN DAN NOODLES". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.