CRISPY tempura battered chicken

Packaged product Bread and Baked Goods Birds Eye

CRISPY tempura battered chicken contains 219 kcal per 100 g. A serving, 1 serving, 87 g (87 g) provides about 191 kcal.

Roughly 50% of its calories come from fat, with 30% from carbohydrates and 20% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (215 kcal per 100 g).

100 g provides 988,504% of the Daily Value for iodine, 37% of the Daily Value for Niacin (B3) and 29% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

CRISPY tempura battered chicken by Birds Eye, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
219kcal per 100 g
12.6 gprotein
18.4 gcarbohydrates
13.8 gfat
191kcal in serving, 1 serving, 87 g (87 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 219 kcal
Total fat L 13.8 g 18%
Saturated fat L 1.8 g 9%
Cholesterol L 43 mg 14%
Sodium L 480 mg 21%
Total carbohydrates L 18.4 g 7%
Dietary fiber L 1.4 g 5%
Total sugars L 0.5 g
Added sugars L 0.003 g 0%
Protein L 12.6 g 25%
Vitamin A L 5.3 µg0.6%
Vitamin C L 0.79 mg0.9%
Vitamin D L 0.1 µg0.5%
Vitamin E L 1.9 mg13%
Thiamin (B1) L 0.12 mg10%
Riboflavin (B2) L 0.027 mg2%
Niacin (B3) L 5.9 mg37%
Pantothenic acid (B5) L 1 mg20%
Vitamin B6 L 0.13 mg8%
Folate (B9) L 12.7 µg3%
Vitamin B12 L 0.09 µg4%
Calcium L 12.4 mg1%
Iron L 0.88 mg5%
Magnesium L 41.1 mg10%
Phosphorus L 203 mg16%
Potassium L 307 mg7%
Zinc L 0.95 mg9%
Copper L 0.1 mg11%
Manganese L 0.68 mg29%
Selenium L 8.4 µg15%
Iodine L 1,482,756 µg988,504%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 30%Fat: 50%219kcal / 100 g
  • Protein 20%
  • Carbohydrates 30%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine988,504%Niacin (B3)37%Manganese29%Pantothenic acid (B5)20%Phosphorus16%Selenium15%Vitamin E13%Copper11%Thiamin (B1)10%Magnesium10%

Nutritional insights

  • Protein12.6 gin the lowest quarter of bread and baked goods (median 15.1 g)
  • Fiber1.4 gabove the median for bread and baked goods (median 1.2 g)
  • Sugars0.5 gin the lowest quarter of bread and baked goods (median 1 g)
  • Fat13.8 gin the top quarter of bread and baked goods (median 9.7 g)
  • Saturated fat1.8 gabove the median for bread and baked goods (median 1.4 g)
  • Sodium480 mgabove the median for bread and baked goods (median 440 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
  • Water49.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L19.1 g
Carotenoids (1)
Beta-carotene L1.9 µg
Other components (2)
Water L49.3 g
Alcohol L0 g

Product details

Brand
Birds Eye
Barcode
5000116111800
Quantity
170g
Label serving
1 serving (87 g)
Category
Breaded chicken
Packaging
en:card-box,en:card-carton
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken Breast (50%), Fortified _Wheat_ Flour (_Wheat_, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Flour (Maize, Rice), Breadcrumbs (Fortified _Wheat_ Flour (_Wheat_, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt), _Wheat_ Starch, Salt, Palm Fat, Cornflour, Raising Agents (Diphosphates, Sodium Carbonates), Natural Flavourings, Spices, Natural Colour (Curcumin), Dextrose, Sunflower Oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilSaltSunflower oilRiceYeast

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FoodCaloriesProteinCarbsFat
Breaded chicken mini fillets Birchwood 219 18.2 g 18.6 g 7.9 g
Chicken Bucket Food Fox GmbH 219 15.9 g 13.3 g 11.9 g
Morceaux filets de poulets panés, 300g U 219 16 g 19 g 8.3 g
Médaillons de poulet finement assaisonnés x8 s/at Le gaulois 219 13 g 15 g 12 g
Chicken Bites Tegel 219 12.9 g 14 g 12.5 g
Tempura Chicken Tenders Higher Welfare 219 18.2 g 14 g 9.7 g
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Chicken Steaks Morrisons 220 17.6 g 14.1 g 10.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000116111800. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in CRISPY tempura battered chicken?

100 g of CRISPY tempura battered chicken has 219 kcal. Serving, 1 serving, 87 g (87 g): about 191 kcal.

Is CRISPY tempura battered chicken high in protein?

CRISPY tempura battered chicken contains 12.6 g of protein per 100 g (25% of the 50 g Daily Value), or 11 g in serving, 1 serving, 87 g (87 g). About 20% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 15.1 g).

How many carbs are in CRISPY tempura battered chicken?

CRISPY tempura battered chicken has 18.4 g of total carbohydrates per 100 g, including 1.4 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in CRISPY tempura battered chicken?

CRISPY tempura battered chicken contains 13.8 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does CRISPY tempura battered chicken contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (988,504% DV), Niacin (B3) (37% DV), manganese (29% DV), Pantothenic acid (B5) (20% DV) and phosphorus (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in CRISPY tempura battered chicken?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.