Cinnamon Walnut Bread
Packaged product Bread and Baked Goods Costeaux French Bakery
Cinnamon Walnut Bread contains 316 kcal per 100 g. A serving, 1 slice, 57g (57 g) provides about 180 kcal.
Roughly 63% of its calories come from carbohydrates, with 25% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (305 kcal per 100 g).
100 g provides 1,014,772% of the Daily Value for Vitamin A, 79% of the Daily Value for manganese and 42% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 316 kcal | |
| Total fat L | 8.7 g | 11% |
| Saturated fat L | 1 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 18.1 mg | 6% |
| Sodium L | 39.1 mg | 2% |
| Total carbohydrates L | 48.7 g | 18% |
| Dietary fiber L | 4.7 g | 17% |
| Total sugars L | 10.2 g | |
| Added sugars L | 9.2 g | 18% |
| Protein L | 8.6 g | 17% |
| Vitamin A L | 9,132,952 µg | 1,014,772% |
| Vitamin C L | 0.21 mg | 0.2% |
| Vitamin D L | 0.19 µg | 0.9% |
| Vitamin E L | 0.86 mg | 6% |
| Thiamin (B1) L | 0.26 mg | 21% |
| Riboflavin (B2) L | 0.058 mg | 4% |
| Niacin (B3) L | 0.23 mg | 1% |
| Pantothenic acid (B5) L | 0.61 mg | 12% |
| Vitamin B6 L | 0.11 mg | 7% |
| Folate (B9) L | 44.2 µg | 11% |
| Vitamin B12 L | 0.072 µg | 3% |
| Calcium L | 48.1 mg | 4% |
| Iron L | 1.8 mg | 10% |
| Magnesium L | 69.9 mg | 17% |
| Phosphorus L | 195 mg | 16% |
| Potassium L | 275 mg | 6% |
| Zinc L | 1.6 mg | 15% |
| Copper L | 0.37 mg | 42% |
| Manganese L | 1.8 mg | 79% |
| Selenium L | 8.1 µg | 15% |
| Iodine L | 10.3 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 63%
- Fat 25%
- Alcohol 0.1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.6 gbelow the median for bread and baked goods (median 9.2 g)
- Fiber4.7 gabove the median for bread and baked goods (median 4.6 g)
- Sugars10.2 gin the top quarter of bread and baked goods (median 2 g)
- Fat8.7 gbelow the median for bread and baked goods (median 8.8 g)
- Saturated fat1 gabove the median for bread and baked goods (median 1 g)
- Sodium39.1 mgin the lowest quarter of bread and baked goods (median 440 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
- Water27.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 32.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 14.9 µg |
|---|
Other components (2)
| Water L | 27.9 g |
|---|---|
| Alcohol L | 0.023 g |
Product details
- Brand
- Costeaux French Bakery
- Barcode
- 0830238000332
- Quantity
- 1 lb 14 oz (850g)
- Label serving
- 1 slice (57g)
- Category
- Breads with nuts
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ENRICHED WHEAT FLOUR UNBLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WALNUTS, BROWN SUGAR, WATER, EGG, SUGAR, MILK, YEAST, CINNAMON, BUTTER, SALT, VANILLA EXTRACT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggMilkYeastCinnamonButterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain batard aux noix U | 319 | 0 g | 45 g | 9.7 g |
| Pain de campagne aux noix E.Leclerc | 310 | 12 g | 43 g | 9 g |
| Pain aux noix bio Coop | 323 | 11 g | 42 g | 11 g |
| Pan con centeno y nueces panflor | 306 | 7.7 g | 51.2 g | 1.4 g |
| Pain aux noix bio Biofournil | 305 | 8.4 g | 46 g | 8.8 g |
| Pain aux noix L'angelus | 305 | 8.4 g | 46 g | 8.8 g |
| Pain aux noix Max poilane | 328 | 8.4 g | 44.5 g | 13 g |
| Pain aux noix Intermarché | 303 | 8.8 g | 50 g | 6.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0830238000332. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.